New Caledonia vs Slovakia: Watermelons — Area harvested
Watermelons — Area harvested over time
- New Caledonia
- Slovakia
How they compare
Slovakia currently reports 70 ha against 65 ha in New Caledonia, a difference of 5 ha.
That makes Slovakia's figure about 1.1 times New Caledonia's.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Slovakia ahead.
New Caledonia ranks 136th and Slovakia ranks 134th of 170 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Caledonia | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 30 ha | 1,351 ha | 1,321 ha | Slovakia |
| 2000s | 44.5 ha | 519.1 ha | 474.6 ha | Slovakia |
| 2010s | 56.4 ha | 141.6 ha | 85.2 ha | Slovakia |
| 2020s | 59.2 ha | 90 ha | 30.8 ha | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, New Caledonia or Slovakia?
- Slovakia, at 70 ha against 65 ha in New Caledonia as of 2024.
- What is the difference in watermelons — area harvested between New Caledonia and Slovakia?
- 5 ha, with Slovakia ahead.
- How many years of comparable data are there for New Caledonia and Slovakia?
- 32 years are reported by both, from 1993 to 2024.
- How do New Caledonia and Slovakia rank globally for watermelons — area harvested?
- New Caledonia ranks 136th and Slovakia ranks 134th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.