Watermelons — Area harvested in New Caledonia

New Caledonia: Watermelons — Area harvested was 65 ha in 2024. ▲ Rising

Latest (2024)
65 ha
Change on year
up 25.0%
World rank
114th
of 143 countries
All-time high
88 ha
in 2020
All-time low
19 ha
in 1991
Years of data
34
1991–2024

Watermelons — Area harvested in New Caledonia, 1991–2024

204060801991200720241991: 19 ha1992: 31 ha1993: 21 ha1994: 22 ha1995: 28 ha1996: 29 ha1997: 50 ha1998: 37 ha1999: 23 ha2000: 43 ha2001: 45 ha2002: 40 ha2003: 50 ha2004: 60 ha2005: 40 ha2006: 50 ha2007: 40 ha2008: 40 ha2009: 37 ha2010: 46 ha2011: 41 ha2012: 40 ha2013: 47 ha2014: 43 ha2015: 79 ha2016: 63 ha2017: 66 ha2018: 68 ha2019: 71 ha2020: 88 ha2021: 55 ha2022: 36 ha2023: 52 ha2024: 65 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for watermelons — area harvested in New Caledonia is 65 ha, measured in 2024.

Compared with earlier readings it is up 25.0% on the previous year and up 51.2% over ten years.

Over the whole period, watermelons — area harvested in New Caledonia peaked at 88 ha in 2020 and was at its lowest, 19 ha, in 1991.

New Caledonia ranks 114th of 143 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 28.89 ha 19 ha 50 ha 9
2000s 44.5 ha 37 ha 60 ha 10
2010s 56.4 ha 40 ha 79 ha 10
2020s 59.2 ha 36 ha 88 ha 5

Countries ranked near New Caledonia

  1. 112 Qatar 71 ha compare
  2. 113 Slovakia 70 ha compare
  3. 115 Guadeloupe 64 ha compare
  4. 116 Grenada 63 ha compare
  5. 117 Austria 60 ha compare

See the full ranking of 175 places →

More environment data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is watermelons — area harvested in New Caledonia?
Watermelons — area harvested in New Caledonia was 65 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — area harvested recorded in New Caledonia?
The highest recorded value was 88 ha in 2020.
What is the lowest watermelons — area harvested recorded in New Caledonia?
The lowest recorded value was 19 ha in 1991.
How does New Caledonia rank for watermelons — area harvested?
New Caledonia ranks 114th out of 143 countries with data for 2024.
Is watermelons — area harvested rising or falling in New Caledonia?
Over the last ten years it is up 51.2%. The long-run trend across the full record is rising.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.