Oman vs Panama: Watermelons — Area harvested

Oman
2,250 ha
in 2024
Panama
1,688 ha
in 2024
Oman rank
78th
Panama rank
80th

Watermelons — Area harvested over time

  • Oman
  • Panama
02.0k4.0k6.0k8.0k196119922024

How they compare

Oman currently reports 2,250 ha against 1,688 ha in Panama, a difference of 562 ha.

That makes Oman's figure about 1.3 times Panama's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Panama ahead.

Oman ranks 78th and Panama ranks 80th of 143 countries.

Across the 7 decades both report, Oman averaged higher in 4 and Panama in 3.

Head to head by decade

Decade Oman Panama Difference Ahead
1960s 0 ha 26.11 ha 26.11 ha Panama
1970s 122 ha 105.6 ha 16.4 ha Oman
1980s 695 ha 273.9 ha 421.1 ha Oman
1990s 1,085 ha 888.8 ha 196.2 ha Oman
2000s 691.9 ha 3,968 ha 3,276 ha Panama
2010s 944.1 ha 1,809 ha 865.2 ha Panama
2020s 1,353 ha 1,172 ha 180.6 ha Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — area harvested, Oman or Panama?
Oman, at 2,250 ha against 1,688 ha in Panama as of 2024.
What is the difference in watermelons — area harvested between Oman and Panama?
562 ha, with Oman ahead.
How many years of comparable data are there for Oman and Panama?
64 years are reported by both, from 1961 to 2024.
How do Oman and Panama rank globally for watermelons — area harvested?
Oman ranks 78th and Panama ranks 80th of 143 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.