Armenia vs Philippines: Watermelons — Production

Armenia
122,685 t
in 2024
Philippines
128,948 t
in 2024
Armenia rank
64th
Philippines rank
61st

Watermelons — Production over time

  • Armenia
  • Philippines
0100.0k200.0k300.0k196119922024

How they compare

Philippines currently reports 128,948 t against 122,685 t in Armenia, a difference of 6,263 t.

That makes Philippines's figure about 1.1 times Armenia's.

The two have swapped places 4 times across 33 shared years of data; in 1992 it was Philippines ahead.

Armenia ranks 64th and Philippines ranks 61st of 143 countries.

Across the 4 decades both report, Armenia averaged higher in 2 and Philippines in 2.

Head to head by decade

Decade Armenia Philippines Difference Ahead
1990s 55,387 t 81,720 t 26,333 t Philippines
2000s 128,299 t 95,470 t 32,829 t Armenia
2010s 196,589 t 131,162 t 65,426 t Armenia
2020s 124,464 t 134,523 t 10,058 t Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — production, Armenia or Philippines?
Philippines, at 128,948 t against 122,685 t in Armenia as of 2024.
What is the difference in watermelons — production between Armenia and Philippines?
6,263 t, with Philippines ahead.
How many years of comparable data are there for Armenia and Philippines?
33 years are reported by both, from 1992 to 2024.
How do Armenia and Philippines rank globally for watermelons — production?
Armenia ranks 64th and Philippines ranks 61st of 143 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.