Eastern Africa vs Egypt: Watermelons — Production
Watermelons — Production over time
- Eastern Africa
- Egypt
How they compare
Egypt currently reports 712,514 t against 430,941 t in Eastern Africa, a difference of 281,573 t.
That makes Egypt's figure about 1.7 times Eastern Africa's.
Across all 64 years both countries report, Egypt has been ahead every year.
Eastern Africa ranks 25th and Egypt ranks 27th of 30 groups.
Egypt has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Africa | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.89 t | 898,999 t | 898,993 t | Egypt |
| 1970s | 7.9 t | 1.15 million t | 1.15 million t | Egypt |
| 1980s | 7,659 t | 1.18 million t | 1.17 million t | Egypt |
| 1990s | 30,618 t | 1.14 million t | 1.11 million t | Egypt |
| 2000s | 38,641 t | 1.72 million t | 1.68 million t | Egypt |
| 2010s | 212,275 t | 1.59 million t | 1.37 million t | Egypt |
| 2020s | 551,727 t | 893,902 t | 342,175 t | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — production, Eastern Africa or Egypt?
- Egypt, at 712,514 t against 430,941 t in Eastern Africa as of 2024.
- What is the difference in watermelons — production between Eastern Africa and Egypt?
- 281,573 t, with Egypt ahead.
- How many years of comparable data are there for Eastern Africa and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Africa and Egypt rank globally for watermelons — production?
- Eastern Africa ranks 25th and Egypt ranks 27th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.