Italy vs Tajikistan: Watermelons — Production
Watermelons — Production over time
- Italy
- Tajikistan
How they compare
Italy currently reports 723,590 t against 669,819 t in Tajikistan, a difference of 53,771 t.
That makes Italy's figure about 1.1 times Tajikistan's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Italy ahead.
Italy ranks 26th and Tajikistan ranks 29th of 170 countries.
Across the 4 decades both report, Italy averaged higher in 3 and Tajikistan in 1.
Head to head by decade
| Decade | Italy | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 608,272 t | 95,104 t | 513,168 t | Italy |
| 2000s | 503,409 t | 194,491 t | 308,918 t | Italy |
| 2010s | 503,314 t | 557,269 t | 53,955 t | Tajikistan |
| 2020s | 686,382 t | 667,484 t | 18,898 t | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — production, Italy or Tajikistan?
- Italy, at 723,590 t against 669,819 t in Tajikistan as of 2024.
- What is the difference in watermelons — production between Italy and Tajikistan?
- 53,771 t, with Italy ahead.
- How many years of comparable data are there for Italy and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Italy and Tajikistan rank globally for watermelons — production?
- Italy ranks 26th and Tajikistan ranks 29th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.