Mexico vs Viet Nam: Watermelons — Production
Watermelons — Production over time
- Mexico
- Viet Nam
How they compare
Mexico currently reports 1.27 million t against 1.24 million t in Viet Nam, a difference of 33,950 t.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Mexico ahead.
Mexico ranks 16th and Viet Nam ranks 17th of 170 countries.
Mexico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 274,771 t | 49,000 t | 225,771 t | Mexico |
| 1970s | 344,274 t | 72,490 t | 271,784 t | Mexico |
| 1980s | 438,505 t | 121,400 t | 317,105 t | Mexico |
| 1990s | 545,058 t | 179,750 t | 365,308 t | Mexico |
| 2000s | 993,882 t | 377,819 t | 616,063 t | Mexico |
| 2010s | 1.13 million t | 1.05 million t | 88,958 t | Mexico |
| 2020s | 1.29 million t | 1.28 million t | 8,220 t | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — production, Mexico or Viet Nam?
- Mexico, at 1.27 million t against 1.24 million t in Viet Nam as of 2024.
- What is the difference in watermelons — production between Mexico and Viet Nam?
- 33,950 t, with Mexico ahead.
- How many years of comparable data are there for Mexico and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Viet Nam rank globally for watermelons — production?
- Mexico ranks 16th and Viet Nam ranks 17th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.