Afghanistan vs Ecuador: Watermelons — Yield

Afghanistan
15,531 kg/ha
in 2024
Ecuador
15,021 kg/ha
in 2024
Afghanistan rank
98th
Ecuador rank
101st

Watermelons — Yield over time

  • Afghanistan
  • Ecuador
05.0k10.0k15.0k20.0k196119922024

How they compare

Afghanistan currently reports 15,531 kg/ha against 15,021 kg/ha in Ecuador, a difference of 510 kg/ha.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Ecuador ahead.

Afghanistan ranks 98th and Ecuador ranks 101st of 131 countries.

Ecuador has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Afghanistan Ecuador Difference Ahead
1960s 5,938 kg/ha 6,615 kg/ha 676.68 kg/ha Ecuador
1970s 7,907 kg/ha 9,322 kg/ha 1,415 kg/ha Ecuador
1980s 9,729 kg/ha 14,230 kg/ha 4,501 kg/ha Ecuador
1990s 10,995 kg/ha 12,062 kg/ha 1,067 kg/ha Ecuador
2000s 10,713 kg/ha 14,605 kg/ha 3,892 kg/ha Ecuador
2010s 11,610 kg/ha 15,024 kg/ha 3,414 kg/ha Ecuador
2020s 14,885 kg/ha 15,105 kg/ha 219.6 kg/ha Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — yield, Afghanistan or Ecuador?
Afghanistan, at 15,531 kg/ha against 15,021 kg/ha in Ecuador as of 2024.
What is the difference in watermelons — yield between Afghanistan and Ecuador?
510 kg/ha, with Afghanistan ahead.
How many years of comparable data are there for Afghanistan and Ecuador?
64 years are reported by both, from 1961 to 2024.
How do Afghanistan and Ecuador rank globally for watermelons — yield?
Afghanistan ranks 98th and Ecuador ranks 101st of 131 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.