Watermelons — Yield in Ecuador

Ecuador: Watermelons — Yield was 15,021 kg/ha in 2024. ▲ Rising

Latest (2024)
15,021 kg/ha
Change on year
down 0.7%
World rank
101st
of 131 countries
All-time high
18,915 kg/ha
in 1999
All-time low
2,396 kg/ha
in 1969
Years of data
64
1961–2024

Watermelons — Yield in Ecuador, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for watermelons — yield in Ecuador is 15,021 kg/ha, measured in 2024.

Compared with earlier readings it is down 0.7% on the previous year and up 0.1% over ten years.

Over the whole period, watermelons — yield in Ecuador peaked at 18,915 kg/ha in 1999 and was at its lowest, 2,396 kg/ha, in 1969.

Ecuador ranks 101st of 131 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,615 kg/ha 2,396 kg/ha 10,660 kg/ha 9
1970s 9,322 kg/ha 2,829 kg/ha 15,110 kg/ha 10
1980s 14,230 kg/ha 11,518 kg/ha 17,507 kg/ha 10
1990s 12,062 kg/ha 7,146 kg/ha 18,915 kg/ha 10
2000s 14,605 kg/ha 10,163 kg/ha 15,960 kg/ha 10
2010s 15,024 kg/ha 14,712 kg/ha 15,322 kg/ha 10
2020s 15,105 kg/ha 14,776 kg/ha 15,432 kg/ha 5

Countries ranked near Ecuador

  1. 98 Afghanistan 15,531 kg/ha compare
  2. 99 Brunei Darussalam 15,196 kg/ha compare
  3. 100 Cameroon 15,034 kg/ha compare
  4. 102 Qatar 14,885 kg/ha compare
  5. 103 Senegal 14,712 kg/ha compare
  6. 104 Democratic People's Republic of Korea 14,459 kg/ha compare

See the full ranking of 162 places →

More environment data for Ecuador

All data for Ecuador →

Frequently asked questions

What is watermelons — yield in Ecuador?
Watermelons — yield in Ecuador was 15,021 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — yield recorded in Ecuador?
The highest recorded value was 18,915 kg/ha in 1999.
What is the lowest watermelons — yield recorded in Ecuador?
The lowest recorded value was 2,396 kg/ha in 1969.
How does Ecuador rank for watermelons — yield?
Ecuador ranks 101st out of 131 countries with data for 2024.
Is watermelons — yield rising or falling in Ecuador?
Over the last ten years it is up 0.1%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.