Ecuador vs Qatar: Watermelons — Yield
Watermelons — Yield over time
- Ecuador
- Qatar
How they compare
Ecuador currently reports 15,021 kg/ha against 14,885 kg/ha in Qatar, a difference of 136 kg/ha.
The two have swapped places 4 times across 48 shared years of data; in 1977 it was Ecuador ahead.
Ecuador ranks 124th and Qatar ranks 125th of 158 countries.
Ecuador has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ecuador | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 12,745 kg/ha | 8,676 kg/ha | 4,069 kg/ha | Ecuador |
| 1980s | 14,230 kg/ha | 9,662 kg/ha | 4,568 kg/ha | Ecuador |
| 1990s | 12,062 kg/ha | 9,458 kg/ha | 2,604 kg/ha | Ecuador |
| 2000s | 14,605 kg/ha | 9,619 kg/ha | 4,986 kg/ha | Ecuador |
| 2010s | 15,024 kg/ha | 9,482 kg/ha | 5,542 kg/ha | Ecuador |
| 2020s | 15,105 kg/ha | 12,616 kg/ha | 2,489 kg/ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Ecuador or Qatar?
- Ecuador, at 15,021 kg/ha against 14,885 kg/ha in Qatar as of 2024.
- What is the difference in watermelons — yield between Ecuador and Qatar?
- 136 kg/ha, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Qatar?
- 48 years are reported by both, from 1977 to 2024.
- How do Ecuador and Qatar rank globally for watermelons — yield?
- Ecuador ranks 124th and Qatar ranks 125th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.