Albania vs Italy: Watermelons — Yield
Watermelons — Yield over time
- Albania
- Italy
How they compare
Albania currently reports 47,112 kg/ha against 46,653 kg/ha in Italy, a difference of 459 kg/ha.
The two have swapped places 7 times across 35 shared years of data; in 1990 it was Italy ahead.
Albania ranks 18th and Italy ranks 19th of 131 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Albania | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 29,330 kg/ha | 33,428 kg/ha | 4,098 kg/ha | Italy |
| 2000s | 28,824 kg/ha | 37,489 kg/ha | 8,665 kg/ha | Italy |
| 2010s | 39,404 kg/ha | 41,727 kg/ha | 2,323 kg/ha | Italy |
| 2020s | 46,773 kg/ha | 49,317 kg/ha | 2,544 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Albania or Italy?
- Albania, at 47,112 kg/ha against 46,653 kg/ha in Italy as of 2024.
- What is the difference in watermelons — yield between Albania and Italy?
- 459 kg/ha, with Albania ahead.
- How many years of comparable data are there for Albania and Italy?
- 35 years are reported by both, from 1990 to 2024.
- How do Albania and Italy rank globally for watermelons — yield?
- Albania ranks 18th and Italy ranks 19th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.