Asia vs Guyana: Watermelons — Yield
Watermelons — Yield over time
- Asia
- Guyana
How they compare
Guyana currently reports 122,246 kg/ha against 37,847 kg/ha in Asia, a difference of 84,399 kg/ha.
That makes Guyana's figure about 3.2 times Asia's.
The two have swapped places 3 times across 28 shared years of data; in 1997 it was Asia ahead.
Asia ranks 7th and Guyana ranks 4th of 29 groups.
Across the 4 decades both report, Asia averaged higher in 2 and Guyana in 2.
Head to head by decade
| Decade | Asia | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 26,282 kg/ha | 9,074 kg/ha | 17,208 kg/ha | Asia |
| 2000s | 29,636 kg/ha | 9,600 kg/ha | 20,036 kg/ha | Asia |
| 2010s | 34,562 kg/ha | 60,370 kg/ha | 25,808 kg/ha | Guyana |
| 2020s | 37,086 kg/ha | 114,392 kg/ha | 77,306 kg/ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Asia or Guyana?
- Guyana, at 122,246 kg/ha against 37,847 kg/ha in Asia as of 2024.
- What is the difference in watermelons — yield between Asia and Guyana?
- 84,399 kg/ha, with Guyana ahead.
- How many years of comparable data are there for Asia and Guyana?
- 28 years are reported by both, from 1997 to 2024.
- How do Asia and Guyana rank globally for watermelons — yield?
- Asia ranks 7th and Guyana ranks 4th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.