Australia vs Italy: Watermelons — Yield
Watermelons — Yield over time
- Australia
- Italy
How they compare
Australia currently reports 49,435 kg/ha against 46,653 kg/ha in Italy, a difference of 2,782 kg/ha.
That makes Australia's figure about 1.1 times Italy's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Italy ahead.
Australia ranks 18th and Italy ranks 21st of 158 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,022 kg/ha | 25,045 kg/ha | 15,023 kg/ha | Italy |
| 1970s | 10,613 kg/ha | 29,930 kg/ha | 19,316 kg/ha | Italy |
| 1980s | 14,463 kg/ha | 32,717 kg/ha | 18,255 kg/ha | Italy |
| 1990s | 17,286 kg/ha | 33,428 kg/ha | 16,141 kg/ha | Italy |
| 2000s | 27,305 kg/ha | 37,489 kg/ha | 10,184 kg/ha | Italy |
| 2010s | 39,698 kg/ha | 41,727 kg/ha | 2,028 kg/ha | Italy |
| 2020s | 47,624 kg/ha | 49,317 kg/ha | 1,693 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Australia or Italy?
- Australia, at 49,435 kg/ha against 46,653 kg/ha in Italy as of 2024.
- What is the difference in watermelons — yield between Australia and Italy?
- 2,782 kg/ha, with Australia ahead.
- How many years of comparable data are there for Australia and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Italy rank globally for watermelons — yield?
- Australia ranks 18th and Italy ranks 21st of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.