Bulgaria vs Panama: Watermelons — Yield
Watermelons — Yield over time
- Bulgaria
- Panama
How they compare
Bulgaria currently reports 23,064 kg/ha against 21,798 kg/ha in Panama, a difference of 1,266 kg/ha.
That makes Bulgaria's figure about 1.1 times Panama's.
The two have swapped places 17 times across 64 shared years of data; in 1961 it was Panama ahead.
Bulgaria ranks 84th and Panama ranks 86th of 158 countries.
Across the 7 decades both report, Bulgaria averaged higher in 4 and Panama in 3.
Head to head by decade
| Decade | Bulgaria | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,646 kg/ha | 9,275 kg/ha | 3,371 kg/ha | Bulgaria |
| 1970s | 13,356 kg/ha | 7,877 kg/ha | 5,478 kg/ha | Bulgaria |
| 1980s | 11,768 kg/ha | 9,334 kg/ha | 2,433 kg/ha | Bulgaria |
| 1990s | 11,131 kg/ha | 15,648 kg/ha | 4,518 kg/ha | Panama |
| 2000s | 18,257 kg/ha | 16,463 kg/ha | 1,794 kg/ha | Bulgaria |
| 2010s | 18,891 kg/ha | 19,066 kg/ha | 174.82 kg/ha | Panama |
| 2020s | 22,189 kg/ha | 25,223 kg/ha | 3,034 kg/ha | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Bulgaria or Panama?
- Bulgaria, at 23,064 kg/ha against 21,798 kg/ha in Panama as of 2024.
- What is the difference in watermelons — yield between Bulgaria and Panama?
- 1,266 kg/ha, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Panama rank globally for watermelons — yield?
- Bulgaria ranks 84th and Panama ranks 86th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.