Canada vs South America: Watermelons — Yield
Watermelons — Yield over time
- Canada
- South America
How they compare
Canada currently reports 44,246 kg/ha against 19,126 kg/ha in South America, a difference of 25,120 kg/ha.
That makes Canada's figure about 2.3 times South America's.
Across all 29 years both countries report, Canada has been ahead every year.
Canada ranks 23rd and South America ranks 21st of 131 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | South America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,579 kg/ha | 9,545 kg/ha | 7,034 kg/ha | Canada |
| 2000s | 22,610 kg/ha | 16,380 kg/ha | 6,230 kg/ha | Canada |
| 2010s | 41,541 kg/ha | 18,655 kg/ha | 22,886 kg/ha | Canada |
| 2020s | 45,648 kg/ha | 18,738 kg/ha | 26,911 kg/ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Canada or South America?
- Canada, at 44,246 kg/ha against 19,126 kg/ha in South America as of 2024.
- What is the difference in watermelons — yield between Canada and South America?
- 25,120 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and South America?
- 29 years are reported by both, from 1996 to 2024.
- How do Canada and South America rank globally for watermelons — yield?
- Canada ranks 23rd and South America ranks 21st of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.