Watermelons — Yield in Canada
Canada: Watermelons — Yield was 44,246 kg/ha in 2024. ▲ Rising
Watermelons — Yield in Canada, 1996–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for watermelons — yield in Canada is 44,246 kg/ha, measured in 2024.
The figure is up 1.8% on the previous year and up 8.2% over ten years.
Over the whole period, watermelons — yield in Canada peaked at 50,936 kg/ha in 2017 and was at its lowest, 14,593 kg/ha, in 2000.
Canada ranks 21st of 119 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 29 years of available data.
Watermelons — Yield in Canada, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1996 | 18,533 kg/ha | — |
| 1997 | 16,660 kg/ha | -10.1% |
| 1998 | 15,076 kg/ha | -9.5% |
| 1999 | 16,048 kg/ha | +6.4% |
| 2000 | 14,593 kg/ha | -9.1% |
| 2001 | 16,602 kg/ha | +13.8% |
| 2002 | 22,455 kg/ha | +35.3% |
| 2003 | 18,319 kg/ha | -18.4% |
| 2004 | 25,232 kg/ha | +37.7% |
| 2005 | 21,927 kg/ha | -13.1% |
| 2006 | 30,457 kg/ha | +38.9% |
| 2007 | 27,306 kg/ha | -10.3% |
| 2008 | 28,486 kg/ha | +4.3% |
| 2009 | 20,724 kg/ha | -27.2% |
| 2010 | 28,294 kg/ha | +36.5% |
| 2011 | 35,350 kg/ha | +24.9% |
| 2012 | 47,636 kg/ha | +34.8% |
| 2013 | 33,818 kg/ha | -29.0% |
| 2014 | 40,906 kg/ha | +21.0% |
| 2015 | 44,864 kg/ha | +9.7% |
| 2016 | 44,620 kg/ha | -0.5% |
| 2017 | 50,936 kg/ha | +14.2% |
| 2018 | 42,393 kg/ha | -16.8% |
| 2019 | 46,594 kg/ha | +9.9% |
| 2020 | 50,852 kg/ha | +9.1% |
| 2021 | 46,250 kg/ha | -9.0% |
| 2022 | 43,439 kg/ha | -6.1% |
| 2023 | 43,454 kg/ha | +0.0% |
| 2024 | 44,246 kg/ha | +1.8% |
Canada compared with similar countries
- Canada's 44,246 kg/ha is above the median for high income countries, which is 27,749 kg/ha, 1.6× the median. (36 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 16,579 kg/ha | 15,076 kg/ha | 18,533 kg/ha | 4 |
| 2000s | 22,610 kg/ha | 14,593 kg/ha | 30,457 kg/ha | 10 |
| 2010s | 41,541 kg/ha | 28,294 kg/ha | 50,936 kg/ha | 10 |
| 2020s | 45,648 kg/ha | 43,439 kg/ha | 50,852 kg/ha | 5 |
Countries ranked near Canada
More environment data for Canada
- Historical exposure to drought — Land soil moisture anomaly -2.52 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -6.76 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.642 °C (2025)
- Temperature change 2.96 °C (2025)
- Wood-based panels — Production, annual growth rate 2.9 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), annual 1.7 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), annual growth rate -0.3398 % change on previous year (2024)
Frequently asked questions
- What is watermelons — yield in Canada?
- Watermelons — yield in Canada was 44,246 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — yield recorded in Canada?
- The highest recorded value was 50,936 kg/ha in 2017.
- What is the lowest watermelons — yield recorded in Canada?
- The lowest recorded value was 14,593 kg/ha in 2000.
- How does Canada rank for watermelons — yield?
- Canada ranks 21st out of 119 countries with data for 2024.
- Is watermelons — yield rising or falling in Canada?
- Over the last ten years it is up 8.2%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.