Central America vs Spain: Watermelons — Yield
Watermelons — Yield over time
- Central America
- Spain
How they compare
Spain currently reports 55,985 kg/ha against 33,069 kg/ha in Central America, a difference of 22,916 kg/ha.
That makes Spain's figure about 1.7 times Central America's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Spain ahead.
Central America ranks 9th and Spain ranks 12th of 29 groups.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,925 kg/ha | 12,895 kg/ha | 1,970 kg/ha | Spain |
| 1970s | 13,189 kg/ha | 16,044 kg/ha | 2,855 kg/ha | Spain |
| 1980s | 14,514 kg/ha | 20,327 kg/ha | 5,813 kg/ha | Spain |
| 1990s | 17,815 kg/ha | 30,387 kg/ha | 12,572 kg/ha | Spain |
| 2000s | 22,790 kg/ha | 43,941 kg/ha | 21,151 kg/ha | Spain |
| 2010s | 29,900 kg/ha | 50,383 kg/ha | 20,482 kg/ha | Spain |
| 2020s | 33,920 kg/ha | 55,775 kg/ha | 21,855 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Central America or Spain?
- Spain, at 55,985 kg/ha against 33,069 kg/ha in Central America as of 2024.
- What is the difference in watermelons — yield between Central America and Spain?
- 22,916 kg/ha, with Spain ahead.
- How many years of comparable data are there for Central America and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Spain rank globally for watermelons — yield?
- Central America ranks 9th and Spain ranks 12th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.