Cyprus vs Morocco: Watermelons — Yield
Watermelons — Yield over time
- Cyprus
- Morocco
How they compare
Morocco currently reports 38,892 kg/ha against 38,030 kg/ha in Cyprus, a difference of 862 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Morocco ahead.
Cyprus ranks 31st and Morocco ranks 29th of 131 countries.
Across the 7 decades both report, Cyprus averaged higher in 4 and Morocco in 3.
Head to head by decade
| Decade | Cyprus | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,781 kg/ha | 15,199 kg/ha | 417.71 kg/ha | Morocco |
| 1970s | 21,853 kg/ha | 16,943 kg/ha | 4,910 kg/ha | Cyprus |
| 1980s | 33,588 kg/ha | 21,221 kg/ha | 12,367 kg/ha | Cyprus |
| 1990s | 47,803 kg/ha | 20,100 kg/ha | 27,702 kg/ha | Cyprus |
| 2000s | 53,970 kg/ha | 34,253 kg/ha | 19,717 kg/ha | Cyprus |
| 2010s | 36,071 kg/ha | 39,022 kg/ha | 2,952 kg/ha | Morocco |
| 2020s | 36,704 kg/ha | 39,235 kg/ha | 2,531 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Cyprus or Morocco?
- Morocco, at 38,892 kg/ha against 38,030 kg/ha in Cyprus as of 2024.
- What is the difference in watermelons — yield between Cyprus and Morocco?
- 862 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Cyprus and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Morocco rank globally for watermelons — yield?
- Cyprus ranks 31st and Morocco ranks 29th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.