Watermelons — Yield in Morocco

Morocco: Watermelons — Yield was 38,892 kg/ha in 2024. ▲ Rising

Latest (2024)
38,892 kg/ha
Change on year
up 22.3%
World rank
29th
of 131 countries
All-time high
45,396 kg/ha
in 2014
All-time low
10,250 kg/ha
in 1961
Years of data
64
1961–2024

Watermelons — Yield in Morocco, 1961–2024

10.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Morocco recorded 38,892 kg/ha for watermelons — yield in 2024.

That represents a change of up 22.3% on the previous year and down 14.3% over ten years.

Over the whole period, watermelons — yield in Morocco peaked at 45,396 kg/ha in 2014 and was at its lowest, 10,250 kg/ha, in 1961.

Morocco ranks 29th of 131 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,199 kg/ha 10,250 kg/ha 20,286 kg/ha 9
1970s 16,943 kg/ha 15,833 kg/ha 17,432 kg/ha 10
1980s 21,221 kg/ha 17,000 kg/ha 25,000 kg/ha 10
1990s 20,100 kg/ha 15,587 kg/ha 23,130 kg/ha 10
2000s 34,253 kg/ha 22,688 kg/ha 44,781 kg/ha 10
2010s 39,022 kg/ha 33,454 kg/ha 45,396 kg/ha 10
2020s 39,235 kg/ha 31,796 kg/ha 42,909 kg/ha 5

Countries ranked near Morocco

  1. 26 Republic of Korea 41,212 kg/ha compare
  2. 27 Austria 40,167 kg/ha compare
  3. 28 Algeria 40,044 kg/ha compare
  4. 30 Kuwait 38,177 kg/ha compare
  5. 31 Cyprus 38,030 kg/ha compare
  6. 32 Malta 37,879 kg/ha compare

See the full ranking of 162 places →

More environment data for Morocco

All data for Morocco →

Frequently asked questions

What is watermelons — yield in Morocco?
Watermelons — yield in Morocco was 38,892 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — yield recorded in Morocco?
The highest recorded value was 45,396 kg/ha in 2014.
What is the lowest watermelons — yield recorded in Morocco?
The lowest recorded value was 10,250 kg/ha in 1961.
How does Morocco rank for watermelons — yield?
Morocco ranks 29th out of 131 countries with data for 2024.
Is watermelons — yield rising or falling in Morocco?
Over the last ten years it is down 14.3%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.