Kuwait vs Morocco: Watermelons — Yield

Kuwait
38,177 kg/ha
in 2024
Morocco
38,892 kg/ha
in 2024
Kuwait rank
30th
Morocco rank
29th

Watermelons — Yield over time

  • Kuwait
  • Morocco
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Morocco currently reports 38,892 kg/ha against 38,177 kg/ha in Kuwait, a difference of 715 kg/ha.

The two have swapped places 8 times across 49 shared years of data; in 1976 it was Morocco ahead.

Kuwait ranks 30th and Morocco ranks 29th of 131 countries.

Across the 6 decades both report, Kuwait averaged higher in 1 and Morocco in 5.

Head to head by decade

Decade Kuwait Morocco Difference Ahead
1970s 9,308 kg/ha 17,383 kg/ha 8,075 kg/ha Morocco
1980s 9,649 kg/ha 21,221 kg/ha 11,572 kg/ha Morocco
1990s 22,714 kg/ha 20,100 kg/ha 2,613 kg/ha Kuwait
2000s 22,895 kg/ha 34,253 kg/ha 11,358 kg/ha Morocco
2010s 36,205 kg/ha 39,022 kg/ha 2,817 kg/ha Morocco
2020s 38,161 kg/ha 39,235 kg/ha 1,074 kg/ha Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — yield, Kuwait or Morocco?
Morocco, at 38,892 kg/ha against 38,177 kg/ha in Kuwait as of 2024.
What is the difference in watermelons — yield between Kuwait and Morocco?
715 kg/ha, with Morocco ahead.
How many years of comparable data are there for Kuwait and Morocco?
49 years are reported by both, from 1976 to 2024.
How do Kuwait and Morocco rank globally for watermelons — yield?
Kuwait ranks 30th and Morocco ranks 29th of 131 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.