Kuwait vs Morocco: Watermelons — Yield
Watermelons — Yield over time
- Kuwait
- Morocco
How they compare
Morocco currently reports 38,892 kg/ha against 38,177 kg/ha in Kuwait, a difference of 715 kg/ha.
The two have swapped places 8 times across 49 shared years of data; in 1976 it was Morocco ahead.
Kuwait ranks 33rd and Morocco ranks 32nd of 158 countries.
Across the 6 decades both report, Kuwait averaged higher in 1 and Morocco in 5.
Head to head by decade
| Decade | Kuwait | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 9,308 kg/ha | 17,383 kg/ha | 8,075 kg/ha | Morocco |
| 1980s | 9,649 kg/ha | 21,221 kg/ha | 11,572 kg/ha | Morocco |
| 1990s | 22,714 kg/ha | 20,100 kg/ha | 2,613 kg/ha | Kuwait |
| 2000s | 22,895 kg/ha | 34,253 kg/ha | 11,358 kg/ha | Morocco |
| 2010s | 36,205 kg/ha | 39,022 kg/ha | 2,817 kg/ha | Morocco |
| 2020s | 38,161 kg/ha | 39,235 kg/ha | 1,074 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Kuwait or Morocco?
- Morocco, at 38,892 kg/ha against 38,177 kg/ha in Kuwait as of 2024.
- What is the difference in watermelons — yield between Kuwait and Morocco?
- 715 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Kuwait and Morocco?
- 49 years are reported by both, from 1976 to 2024.
- How do Kuwait and Morocco rank globally for watermelons — yield?
- Kuwait ranks 33rd and Morocco ranks 32nd of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.