Dominica vs Fiji: Watermelons — Yield

Dominica
12,980 kg/ha
in 2024
Fiji
12,006 kg/ha
in 2024
Dominica rank
110th
Fiji rank
112th

Watermelons — Yield over time

  • Dominica
  • Fiji
5.0k10.0k15.0k20.0k199120072024

How they compare

Dominica currently reports 12,980 kg/ha against 12,006 kg/ha in Fiji, a difference of 974 kg/ha.

That makes Dominica's figure about 1.1 times Fiji's.

The two have swapped places 2 times across 32 shared years of data; in 1993 it was Dominica ahead.

Dominica ranks 110th and Fiji ranks 112th of 131 countries.

Across the 4 decades both report, Dominica averaged higher in 2 and Fiji in 2.

Head to head by decade

Decade Dominica Fiji Difference Ahead
1990s 13,300 kg/ha 8,408 kg/ha 4,892 kg/ha Dominica
2000s 13,198 kg/ha 9,852 kg/ha 3,346 kg/ha Dominica
2010s 13,020 kg/ha 14,577 kg/ha 1,556 kg/ha Fiji
2020s 12,988 kg/ha 13,006 kg/ha 18.54 kg/ha Fiji

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — yield, Dominica or Fiji?
Dominica, at 12,980 kg/ha against 12,006 kg/ha in Fiji as of 2024.
What is the difference in watermelons — yield between Dominica and Fiji?
974 kg/ha, with Dominica ahead.
How many years of comparable data are there for Dominica and Fiji?
32 years are reported by both, from 1993 to 2024.
How do Dominica and Fiji rank globally for watermelons — yield?
Dominica ranks 110th and Fiji ranks 112th of 131 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.