Europe vs Slovakia: Watermelons — Yield

Europe
26,895 kg/ha
in 2024
Slovakia
51,429 kg/ha
in 2024
Europe rank
14th
Slovakia rank
13th

Watermelons — Yield over time

  • Europe
  • Slovakia
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Slovakia currently reports 51,429 kg/ha against 26,895 kg/ha in Europe, a difference of 24,534 kg/ha.

That makes Slovakia's figure about 1.9 times Europe's.

The two have swapped places 6 times across 32 shared years of data; in 1993 it was Slovakia ahead.

Europe ranks 14th and Slovakia ranks 13th of 31 groups.

Across the 4 decades both report, Europe averaged higher in 1 and Slovakia in 3.

Head to head by decade

Decade Europe Slovakia Difference Ahead
1990s 13,019 kg/ha 20,207 kg/ha 7,188 kg/ha Slovakia
2000s 15,571 kg/ha 14,984 kg/ha 586.45 kg/ha Europe
2010s 18,963 kg/ha 22,597 kg/ha 3,635 kg/ha Slovakia
2020s 25,657 kg/ha 46,342 kg/ha 20,685 kg/ha Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — yield, Europe or Slovakia?
Slovakia, at 51,429 kg/ha against 26,895 kg/ha in Europe as of 2024.
What is the difference in watermelons — yield between Europe and Slovakia?
24,534 kg/ha, with Slovakia ahead.
How many years of comparable data are there for Europe and Slovakia?
32 years are reported by both, from 1993 to 2024.
How do Europe and Slovakia rank globally for watermelons — yield?
Europe ranks 14th and Slovakia ranks 13th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.