French Polynesia vs North Macedonia: Watermelons — Yield
Watermelons — Yield over time
- French Polynesia
- North Macedonia
How they compare
North Macedonia currently reports 26,999 kg/ha against 26,656 kg/ha in French Polynesia, a difference of 343 kg/ha.
The two have swapped places 7 times across 33 shared years of data; in 1992 it was French Polynesia ahead.
French Polynesia ranks 65th and North Macedonia ranks 63rd of 158 countries.
French Polynesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | French Polynesia | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,735 kg/ha | 12,744 kg/ha | 2,991 kg/ha | French Polynesia |
| 2000s | 21,001 kg/ha | 19,308 kg/ha | 1,693 kg/ha | French Polynesia |
| 2010s | 24,043 kg/ha | 23,651 kg/ha | 391.79 kg/ha | French Polynesia |
| 2020s | 26,225 kg/ha | 25,007 kg/ha | 1,218 kg/ha | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, French Polynesia or North Macedonia?
- North Macedonia, at 26,999 kg/ha against 26,656 kg/ha in French Polynesia as of 2024.
- What is the difference in watermelons — yield between French Polynesia and North Macedonia?
- 343 kg/ha, with North Macedonia ahead.
- How many years of comparable data are there for French Polynesia and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do French Polynesia and North Macedonia rank globally for watermelons — yield?
- French Polynesia ranks 65th and North Macedonia ranks 63rd of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.