Watermelons — Yield in French Polynesia
French Polynesia: Watermelons — Yield was 26,656 kg/ha in 2024. ▲ Rising
Watermelons — Yield in French Polynesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, watermelons — yield in French Polynesia stood at 26,656 kg/ha. That is the highest value across all 64 years on record.
That represents a change of up 2.5% on the previous year and up 12.1% over ten years.
Over the whole period, watermelons — yield in French Polynesia peaked at 26,656 kg/ha in 2024 and was at its lowest, 8,811 kg/ha, in 1975.
That places French Polynesia 52nd out of 131 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,253 kg/ha | 10,000 kg/ha | 11,111 kg/ha | 9 |
| 1970s | 12,212 kg/ha | 8,811 kg/ha | 16,450 kg/ha | 10 |
| 1980s | 14,015 kg/ha | 11,400 kg/ha | 15,556 kg/ha | 10 |
| 1990s | 15,278 kg/ha | 10,323 kg/ha | 18,209 kg/ha | 10 |
| 2000s | 21,001 kg/ha | 19,170 kg/ha | 22,157 kg/ha | 10 |
| 2010s | 24,043 kg/ha | 22,604 kg/ha | 25,895 kg/ha | 10 |
| 2020s | 26,225 kg/ha | 25,974 kg/ha | 26,656 kg/ha | 5 |
Countries ranked near French Polynesia
- 49 Croatia 28,842 kg/ha compare
- 50 Azerbaijan 28,317 kg/ha compare
- 51 North Macedonia 26,999 kg/ha compare
- 53 Kazakhstan 26,182 kg/ha compare
- 54 Saudi Arabia 25,731 kg/ha compare
- 55 Bosnia and Herzegovina 25,721 kg/ha compare
More environment data for French Polynesia
- Standard Deviation 0.27 °C (2025)
- Temperature change 0.863 °C (2025)
- Cropland — Share in Land area 7.69 % (2024)
- Country area — Area 352.1 1000 ha (2024)
- Cropland — Share in Agricultural land 94.54 % (2024)
- Cropland — Area 27.08 1000 ha (2024)
- Agricultural land — Value of agricultural production (Int. $) per Area 1,131 USD_PPP/ha (2024)
- Agriculture — Area 28.65 1000 ha (2024)
- Nutrient potash K2O (total) — Use per area of cropland 2.38 kg/ha (2024)
- Land area — Area 352.1 1000 ha (2024)
Frequently asked questions
- What is watermelons — yield in French Polynesia?
- Watermelons — yield in French Polynesia was 26,656 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — yield recorded in French Polynesia?
- The highest recorded value was 26,656 kg/ha in 2024.
- What is the lowest watermelons — yield recorded in French Polynesia?
- The lowest recorded value was 8,811 kg/ha in 1975.
- How does French Polynesia rank for watermelons — yield?
- French Polynesia ranks 52nd out of 131 countries with data for 2024.
- Is watermelons — yield rising or falling in French Polynesia?
- Over the last ten years it is up 12.1%. The long-run trend across the full record is rising.
- Where does this French Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.