Georgia vs Peru: Watermelons — Yield
Watermelons — Yield over time
- Georgia
- Peru
How they compare
Georgia currently reports 32,800 kg/ha against 31,871 kg/ha in Peru, a difference of 929 kg/ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Peru ahead.
Georgia ranks 43rd and Peru ranks 45th of 131 countries.
Across the 4 decades both report, Georgia averaged higher in 1 and Peru in 3.
Head to head by decade
| Decade | Georgia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,737 kg/ha | 18,426 kg/ha | 9,690 kg/ha | Peru |
| 2000s | 14,263 kg/ha | 23,812 kg/ha | 9,549 kg/ha | Peru |
| 2010s | 23,767 kg/ha | 26,540 kg/ha | 2,773 kg/ha | Peru |
| 2020s | 31,524 kg/ha | 29,542 kg/ha | 1,982 kg/ha | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Georgia or Peru?
- Georgia, at 32,800 kg/ha against 31,871 kg/ha in Peru as of 2024.
- What is the difference in watermelons — yield between Georgia and Peru?
- 929 kg/ha, with Georgia ahead.
- How many years of comparable data are there for Georgia and Peru?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Peru rank globally for watermelons — yield?
- Georgia ranks 43rd and Peru ranks 45th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.