Greece vs Tunisia: Watermelons — Yield
Watermelons — Yield over time
- Greece
- Tunisia
How they compare
Tunisia currently reports 108,448 kg/ha against 80,694 kg/ha in Greece, a difference of 27,754 kg/ha.
That makes Tunisia's figure about 1.3 times Greece's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Tunisia ahead.
Greece ranks 7th and Tunisia ranks 5th of 158 countries.
Across the 7 decades both report, Greece averaged higher in 5 and Tunisia in 2.
Head to head by decade
| Decade | Greece | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,821 kg/ha | 10,143 kg/ha | 4,678 kg/ha | Greece |
| 1970s | 26,426 kg/ha | 11,639 kg/ha | 14,787 kg/ha | Greece |
| 1980s | 32,368 kg/ha | 15,755 kg/ha | 16,613 kg/ha | Greece |
| 1990s | 37,454 kg/ha | 10,754 kg/ha | 26,700 kg/ha | Greece |
| 2000s | 38,973 kg/ha | 17,058 kg/ha | 21,915 kg/ha | Greece |
| 2010s | 41,958 kg/ha | 59,141 kg/ha | 17,183 kg/ha | Tunisia |
| 2020s | 59,804 kg/ha | 97,292 kg/ha | 37,487 kg/ha | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Greece or Tunisia?
- Tunisia, at 108,448 kg/ha against 80,694 kg/ha in Greece as of 2024.
- What is the difference in watermelons — yield between Greece and Tunisia?
- 27,754 kg/ha, with Tunisia ahead.
- How many years of comparable data are there for Greece and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Tunisia rank globally for watermelons — yield?
- Greece ranks 7th and Tunisia ranks 5th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.