Italy vs Southern Africa: Watermelons — Yield
Watermelons — Yield over time
- Italy
- Southern Africa
How they compare
Italy currently reports 46,653 kg/ha against 18,935 kg/ha in Southern Africa, a difference of 27,718 kg/ha.
That makes Italy's figure about 2.5 times Southern Africa's.
Across all 64 years both countries report, Italy has been ahead every year.
Italy ranks 21st and Southern Africa ranks 22nd of 158 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,045 kg/ha | 10,369 kg/ha | 14,676 kg/ha | Italy |
| 1970s | 29,930 kg/ha | 10,495 kg/ha | 19,434 kg/ha | Italy |
| 1980s | 32,717 kg/ha | 11,267 kg/ha | 21,450 kg/ha | Italy |
| 1990s | 33,428 kg/ha | 13,195 kg/ha | 20,233 kg/ha | Italy |
| 2000s | 37,489 kg/ha | 14,658 kg/ha | 22,831 kg/ha | Italy |
| 2010s | 41,727 kg/ha | 16,161 kg/ha | 25,566 kg/ha | Italy |
| 2020s | 49,317 kg/ha | 18,974 kg/ha | 30,343 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Italy or Southern Africa?
- Italy, at 46,653 kg/ha against 18,935 kg/ha in Southern Africa as of 2024.
- What is the difference in watermelons — yield between Italy and Southern Africa?
- 27,718 kg/ha, with Italy ahead.
- How many years of comparable data are there for Italy and Southern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and Southern Africa rank globally for watermelons — yield?
- Italy ranks 21st and Southern Africa ranks 22nd of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.