Kenya vs Slovenia: Watermelons — Yield

Kenya
19,195 kg/ha
in 2024
Slovenia
19,333 kg/ha
in 2024
Kenya rank
95th
Slovenia rank
92nd

Watermelons — Yield over time

  • Kenya
  • Slovenia
10.0k20.0k30.0k40.0k50.0k199220082024

How they compare

Slovenia currently reports 19,333 kg/ha against 19,195 kg/ha in Kenya, a difference of 138 kg/ha.

Across all 7 years both countries report, Slovenia has been ahead every year.

Kenya ranks 95th and Slovenia ranks 92nd of 158 countries.

Slovenia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Kenya Slovenia Difference Ahead
2010s 25,022 kg/ha 39,250 kg/ha 14,228 kg/ha Slovenia
2020s 19,554 kg/ha 26,100 kg/ha 6,546 kg/ha Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — yield, Kenya or Slovenia?
Slovenia, at 19,333 kg/ha against 19,195 kg/ha in Kenya as of 2024.
What is the difference in watermelons — yield between Kenya and Slovenia?
138 kg/ha, with Slovenia ahead.
How many years of comparable data are there for Kenya and Slovenia?
7 years are reported by both, from 2018 to 2024.
How do Kenya and Slovenia rank globally for watermelons — yield?
Kenya ranks 95th and Slovenia ranks 92nd of 158 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Slovenia: Watermelons — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://environment.statizoid.com/compare/watermelons-yield/kenya/slovenia/

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About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 8,984 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.