Least Developed Countries (LDCs) vs Saint Lucia: Watermelons — Yield
Watermelons — Yield over time
- Least Developed Countries (LDCs)
- Saint Lucia
How they compare
Saint Lucia currently reports 36,860 kg/ha against 14,679 kg/ha in Least Developed Countries (LDCs), a difference of 22,181 kg/ha.
That makes Saint Lucia's figure about 2.5 times Least Developed Countries (LDCs)'s.
Across all 21 years both countries report, Saint Lucia has been ahead every year.
Least Developed Countries (LDCs) ranks 30th and Saint Lucia ranks 33rd of 31 groups.
Saint Lucia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Least Developed Countries (LDCs) | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 16,755 kg/ha | 18,944 kg/ha | 2,189 kg/ha | Saint Lucia |
| 2010s | 13,308 kg/ha | 28,137 kg/ha | 14,828 kg/ha | Saint Lucia |
| 2020s | 14,508 kg/ha | 36,258 kg/ha | 21,750 kg/ha | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Least Developed Countries (LDCs) or Saint Lucia?
- Saint Lucia, at 36,860 kg/ha against 14,679 kg/ha in Least Developed Countries (LDCs) as of 2024.
- What is the difference in watermelons — yield between Least Developed Countries (LDCs) and Saint Lucia?
- 22,181 kg/ha, with Saint Lucia ahead.
- How many years of comparable data are there for Least Developed Countries (LDCs) and Saint Lucia?
- 21 years are reported by both, from 2004 to 2024.
- How do Least Developed Countries (LDCs) and Saint Lucia rank globally for watermelons — yield?
- Least Developed Countries (LDCs) ranks 30th and Saint Lucia ranks 33rd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.