Watermelons — Yield in Saint Lucia

Saint Lucia: Watermelons — Yield was 36,860 kg/ha in 2024. ▲ Rising

Latest (2024)
36,860 kg/ha
Change on year
up 1.2%
World rank
33rd
of 131 countries
All-time high
40,083 kg/ha
in 2017
All-time low
18,375 kg/ha
in 2008
Years of data
21
2004–2024

Watermelons — Yield in Saint Lucia, 2004–2024

010.0k20.0k30.0k40.0k2004201420242004: 18.4k kg/ha2005: 19.6k kg/ha2006: 18.5k kg/ha2007: 19.4k kg/ha2008: 18.4k kg/ha2009: 19.3k kg/ha2010: 19.2k kg/ha2011: 19.3k kg/ha2012: 19.6k kg/ha2013: 19.4k kg/ha2014: 23.0k kg/ha2015: 29.4k kg/ha2016: 35.1k kg/ha2017: 40.1k kg/ha2018: 38.5k kg/ha2019: 37.6k kg/ha2020: 36.0k kg/ha2021: 36.0k kg/ha2022: 36.0k kg/ha2023: 36.4k kg/ha2024: 36.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Saint Lucia recorded 36,860 kg/ha for watermelons — yield in 2024.

That represents a change of up 1.2% on the previous year and up 59.9% over ten years.

Over the whole period, watermelons — yield in Saint Lucia peaked at 40,083 kg/ha in 2017 and was at its lowest, 18,375 kg/ha, in 2008.

Saint Lucia ranks 33rd of 131 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 21 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 18,944 kg/ha 18,375 kg/ha 19,600 kg/ha 6
2010s 28,137 kg/ha 19,233 kg/ha 40,083 kg/ha 10
2020s 36,258 kg/ha 36,000 kg/ha 36,860 kg/ha 5

Countries ranked near Saint Lucia

  1. 30 Kuwait 38,177 kg/ha compare
  2. 31 Cyprus 38,030 kg/ha compare
  3. 32 Malta 37,879 kg/ha compare
  4. 34 Uzbekistan 36,475 kg/ha compare
  5. 35 Pakistan 36,260 kg/ha compare
  6. 36 Malawi 35,294 kg/ha compare

See the full ranking of 162 places →

More environment data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is watermelons — yield in Saint Lucia?
Watermelons — yield in Saint Lucia was 36,860 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — yield recorded in Saint Lucia?
The highest recorded value was 40,083 kg/ha in 2017.
What is the lowest watermelons — yield recorded in Saint Lucia?
The lowest recorded value was 18,375 kg/ha in 2008.
How does Saint Lucia rank for watermelons — yield?
Saint Lucia ranks 33rd out of 131 countries with data for 2024.
Is watermelons — yield rising or falling in Saint Lucia?
Over the last ten years it is up 59.9%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.