Mali vs Panama: Watermelons — Yield
Watermelons — Yield over time
- Mali
- Panama
How they compare
Panama currently reports 21,798 kg/ha against 20,704 kg/ha in Mali, a difference of 1,094 kg/ha.
That makes Panama's figure about 1.1 times Mali's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Mali ahead.
Mali ranks 72nd and Panama ranks 70th of 131 countries.
Across the 7 decades both report, Mali averaged higher in 6 and Panama in 1.
Head to head by decade
| Decade | Mali | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 27,980 kg/ha | 9,275 kg/ha | 18,705 kg/ha | Mali |
| 1970s | 26,220 kg/ha | 7,877 kg/ha | 18,343 kg/ha | Mali |
| 1980s | 27,297 kg/ha | 9,334 kg/ha | 17,962 kg/ha | Mali |
| 1990s | 28,959 kg/ha | 15,648 kg/ha | 13,311 kg/ha | Mali |
| 2000s | 24,596 kg/ha | 16,463 kg/ha | 8,133 kg/ha | Mali |
| 2010s | 19,745 kg/ha | 19,066 kg/ha | 678.57 kg/ha | Mali |
| 2020s | 17,030 kg/ha | 25,223 kg/ha | 8,193 kg/ha | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Mali or Panama?
- Panama, at 21,798 kg/ha against 20,704 kg/ha in Mali as of 2024.
- What is the difference in watermelons — yield between Mali and Panama?
- 1,094 kg/ha, with Panama ahead.
- How many years of comparable data are there for Mali and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Mali and Panama rank globally for watermelons — yield?
- Mali ranks 72nd and Panama ranks 70th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.