Northern America vs Viet Nam: Watermelons — Yield

Northern America
38,164 kg/ha
in 2024
Viet Nam
25,663 kg/ha
in 2024
Northern America rank
5th
Viet Nam rank
4th

Watermelons — Yield over time

  • Northern America
  • Viet Nam
10.0k20.0k30.0k40.0k196119922024

How they compare

Northern America currently reports 38,164 kg/ha against 25,663 kg/ha in Viet Nam, a difference of 12,501 kg/ha.

That makes Northern America's figure about 1.5 times Viet Nam's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Northern America ahead.

Northern America ranks 5th and Viet Nam ranks 4th of 27 groups.

Northern America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Northern America Viet Nam Difference Ahead
1960s 11,201 kg/ha 10,487 kg/ha 714.81 kg/ha Northern America
1970s 12,366 kg/ha 10,685 kg/ha 1,681 kg/ha Northern America
1980s 13,910 kg/ha 9,652 kg/ha 4,258 kg/ha Northern America
1990s 21,240 kg/ha 9,873 kg/ha 11,366 kg/ha Northern America
2000s 30,768 kg/ha 14,398 kg/ha 16,371 kg/ha Northern America
2010s 37,001 kg/ha 21,285 kg/ha 15,717 kg/ha Northern America
2020s 39,497 kg/ha 24,796 kg/ha 14,700 kg/ha Northern America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — yield, Northern America or Viet Nam?
Northern America, at 38,164 kg/ha against 25,663 kg/ha in Viet Nam as of 2024.
What is the difference in watermelons — yield between Northern America and Viet Nam?
12,501 kg/ha, with Northern America ahead.
How many years of comparable data are there for Northern America and Viet Nam?
64 years are reported by both, from 1961 to 2024.
How do Northern America and Viet Nam rank globally for watermelons — yield?
Northern America ranks 5th and Viet Nam ranks 4th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern America vs Viet Nam: Watermelons — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/compare/watermelons-yield/northern-america/viet-nam-2/

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About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.