Oceania vs Zimbabwe: Watermelons — Yield
Watermelons — Yield over time
- Oceania
- Zimbabwe
How they compare
Zimbabwe currently reports 45,000 kg/ha against 18,340 kg/ha in Oceania, a difference of 26,660 kg/ha.
That makes Zimbabwe's figure about 2.5 times Oceania's.
The two have swapped places 1 time across 6 shared years of data; in 2019 it was Oceania ahead.
Oceania ranks 23rd and Zimbabwe ranks 22nd of 31 groups.
Across the 2 decades both report, Oceania averaged higher in 1 and Zimbabwe in 1.
Head to head by decade
| Decade | Oceania | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 38,725 kg/ha | 25,000 kg/ha | 13,725 kg/ha | Oceania |
| 2020s | 26,898 kg/ha | 35,777 kg/ha | 8,880 kg/ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Oceania or Zimbabwe?
- Zimbabwe, at 45,000 kg/ha against 18,340 kg/ha in Oceania as of 2024.
- What is the difference in watermelons — yield between Oceania and Zimbabwe?
- 26,660 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for Oceania and Zimbabwe?
- 6 years are reported by both, from 2019 to 2024.
- How do Oceania and Zimbabwe rank globally for watermelons — yield?
- Oceania ranks 23rd and Zimbabwe ranks 22nd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.