Russian Federation vs Suriname: Watermelons — Yield

Russian Federation
18,260 kg/ha
in 2024
Suriname
18,361 kg/ha
in 2024
Russian Federation rank
84th
Suriname rank
83rd

Watermelons — Yield over time

  • Russian Federation
  • Suriname
5.0k10.0k15.0k20.0k25.0k198520042024

How they compare

Suriname currently reports 18,361 kg/ha against 18,260 kg/ha in Russian Federation, a difference of 101 kg/ha.

The two have swapped places 2 times across 33 shared years of data; in 1992 it was Suriname ahead.

Russian Federation ranks 84th and Suriname ranks 83rd of 131 countries.

Suriname has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Russian Federation Suriname Difference Ahead
1990s 5,787 kg/ha 14,892 kg/ha 9,105 kg/ha Suriname
2000s 8,187 kg/ha 17,786 kg/ha 9,598 kg/ha Suriname
2010s 11,880 kg/ha 19,292 kg/ha 7,412 kg/ha Suriname
2020s 17,565 kg/ha 18,218 kg/ha 653.12 kg/ha Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — yield, Russian Federation or Suriname?
Suriname, at 18,361 kg/ha against 18,260 kg/ha in Russian Federation as of 2024.
What is the difference in watermelons — yield between Russian Federation and Suriname?
101 kg/ha, with Suriname ahead.
How many years of comparable data are there for Russian Federation and Suriname?
33 years are reported by both, from 1992 to 2024.
How do Russian Federation and Suriname rank globally for watermelons — yield?
Russian Federation ranks 84th and Suriname ranks 83rd of 131 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.