Watermelons — Yield in Suriname

Suriname: Watermelons — Yield was 18,361 kg/ha in 2024. ▲ Rising

Latest (2024)
18,361 kg/ha
Change on year
up 7.2%
World rank
83rd
of 131 countries
All-time high
23,367 kg/ha
in 2010
All-time low
8,222 kg/ha
in 1986
Years of data
40
1985–2024

Watermelons — Yield in Suriname, 1985–2024

05.0k10.0k15.0k20.0k25.0k1985200420241985: 13.8k kg/ha1986: 8.2k kg/ha1987: 12.5k kg/ha1988: 13.0k kg/ha1989: 11.2k kg/ha1990: 13.1k kg/ha1991: 15.8k kg/ha1992: 16.4k kg/ha1993: 13.4k kg/ha1994: 8.8k kg/ha1995: 17.0k kg/ha1996: 17.0k kg/ha1997: 17.0k kg/ha1998: 12.1k kg/ha1999: 17.5k kg/ha2000: 16.2k kg/ha2001: 16.3k kg/ha2002: 18.4k kg/ha2003: 18.6k kg/ha2004: 17.8k kg/ha2005: 15.1k kg/ha2006: 17.7k kg/ha2007: 19.1k kg/ha2008: 18.9k kg/ha2009: 19.8k kg/ha2010: 23.4k kg/ha2011: 19.7k kg/ha2012: 19.3k kg/ha2013: 19.2k kg/ha2014: 17.1k kg/ha2015: 17.2k kg/ha2016: 19.9k kg/ha2017: 18.9k kg/ha2018: 19.5k kg/ha2019: 18.8k kg/ha2020: 18.3k kg/ha2021: 18.6k kg/ha2022: 18.7k kg/ha2023: 17.1k kg/ha2024: 18.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, watermelons — yield in Suriname stood at 18,361 kg/ha.

Compared with earlier readings it is up 7.2% on the previous year and up 7.6% over ten years.

Over the whole period, watermelons — yield in Suriname peaked at 23,367 kg/ha in 2010 and was at its lowest, 8,222 kg/ha, in 1986.

That places Suriname 83rd out of 131 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 11,735 kg/ha 8,222 kg/ha 13,765 kg/ha 5
1990s 14,808 kg/ha 8,780 kg/ha 17,479 kg/ha 10
2000s 17,786 kg/ha 15,054 kg/ha 19,775 kg/ha 10
2010s 19,292 kg/ha 17,070 kg/ha 23,367 kg/ha 10
2020s 18,218 kg/ha 17,132 kg/ha 18,657 kg/ha 5

Countries ranked near Suriname

  1. 80 Puerto Rico 19,151 kg/ha compare
  2. 81 Sudan (former) 19,048 kg/ha compare
  3. 82 Iraq 18,396 kg/ha compare
  4. 84 Russian Federation 18,260 kg/ha compare
  5. 85 Uruguay 18,014 kg/ha compare
  6. 86 French Guiana 17,789 kg/ha compare

See the full ranking of 162 places →

More environment data for Suriname

All data for Suriname →

Frequently asked questions

What is watermelons — yield in Suriname?
Watermelons — yield in Suriname was 18,361 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — yield recorded in Suriname?
The highest recorded value was 23,367 kg/ha in 2010.
What is the lowest watermelons — yield recorded in Suriname?
The lowest recorded value was 8,222 kg/ha in 1986.
How does Suriname rank for watermelons — yield?
Suriname ranks 83rd out of 131 countries with data for 2024.
Is watermelons — yield rising or falling in Suriname?
Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.