Slovakia vs Western Europe: Watermelons — Yield
Watermelons — Yield over time
- Slovakia
- Western Europe
How they compare
Slovakia currently reports 51,429 kg/ha against 25,535 kg/ha in Western Europe, a difference of 25,894 kg/ha.
That makes Slovakia's figure about 2.0 times Western Europe's.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Western Europe ahead.
Slovakia ranks 13th and Western Europe ranks 15th of 131 countries.
Across the 4 decades both report, Slovakia averaged higher in 2 and Western Europe in 2.
Head to head by decade
| Decade | Slovakia | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,207 kg/ha | 29,946 kg/ha | 9,739 kg/ha | Western Europe |
| 2000s | 14,984 kg/ha | 33,429 kg/ha | 18,445 kg/ha | Western Europe |
| 2010s | 22,597 kg/ha | 19,666 kg/ha | 2,931 kg/ha | Slovakia |
| 2020s | 46,342 kg/ha | 26,962 kg/ha | 19,380 kg/ha | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Slovakia or Western Europe?
- Slovakia, at 51,429 kg/ha against 25,535 kg/ha in Western Europe as of 2024.
- What is the difference in watermelons — yield between Slovakia and Western Europe?
- 25,894 kg/ha, with Slovakia ahead.
- How many years of comparable data are there for Slovakia and Western Europe?
- 32 years are reported by both, from 1993 to 2024.
- How do Slovakia and Western Europe rank globally for watermelons — yield?
- Slovakia ranks 13th and Western Europe ranks 15th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.