Slovakia vs Western Europe: Watermelons — Yield
Watermelons — Yield over time
- Slovakia
- Western Europe
How they compare
Slovakia currently reports 51,429 kg/ha against 25,535 kg/ha in Western Europe, a difference of 25,894 kg/ha.
That makes Slovakia's figure about 2.0 times Western Europe's.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Western Europe ahead.
Slovakia ranks 13th and Western Europe ranks 15th of 158 countries.
Across the 4 decades both report, Slovakia averaged higher in 2 and Western Europe in 2.
Head to head by decade
| Decade | Slovakia | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,207 kg/ha | 29,946 kg/ha | 9,739 kg/ha | Western Europe |
| 2000s | 14,984 kg/ha | 33,429 kg/ha | 18,445 kg/ha | Western Europe |
| 2010s | 22,597 kg/ha | 19,666 kg/ha | 2,931 kg/ha | Slovakia |
| 2020s | 46,342 kg/ha | 26,962 kg/ha | 19,380 kg/ha | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Slovakia or Western Europe?
- Slovakia, at 51,429 kg/ha against 25,535 kg/ha in Western Europe as of 2024.
- What is the difference in watermelons — yield between Slovakia and Western Europe?
- 25,894 kg/ha, with Slovakia ahead.
- How many years of comparable data are there for Slovakia and Western Europe?
- 32 years are reported by both, from 1993 to 2024.
- How do Slovakia and Western Europe rank globally for watermelons — yield?
- Slovakia ranks 13th and Western Europe ranks 15th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.