Access to clean fuels and technologies for cooking in Haiti
Haiti: Access to clean fuels and technologies for cooking was 4.5% in 2023. ▲ Rising
Access to clean fuels and technologies for cooking in Haiti, 2000–2023
Source: Tracking SDG 7: The Energy Progress Report, ACRA Europe. Measured in % of population.
Analysis
In 2023, access to clean fuels and technologies for cooking in Haiti stood at 4.5%. That is the highest value across all 24 years on record.
That represents a change of up 2.3% on the previous year and up 18.4% over ten years.
Over the whole period, access to clean fuels and technologies for cooking in Haiti peaked at 4.5% in 2023 and was at its lowest, 2.6%, in 2000.
That places Haiti 177th out of 189 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 24 years of available data.
Access to clean fuels and technologies for cooking in Haiti, year by year
| Year | % of population | Change |
|---|---|---|
| 2000 | 2.6% | — |
| 2001 | 2.7% | +3.8% |
| 2002 | 2.8% | +3.7% |
| 2003 | 3.0% | +7.1% |
| 2004 | 3.1% | +3.3% |
| 2005 | 3.3% | +6.5% |
| 2006 | 3.4% | +3.0% |
| 2007 | 3.4% | +0.0% |
| 2008 | 3.5% | +2.9% |
| 2009 | 3.6% | +2.9% |
| 2010 | 3.6% | +0.0% |
| 2011 | 3.7% | +2.8% |
| 2012 | 3.8% | +2.7% |
| 2013 | 3.8% | +0.0% |
| 2014 | 3.8% | +0.0% |
| 2015 | 3.9% | +2.6% |
| 2016 | 4.0% | +2.6% |
| 2017 | 4.1% | +2.5% |
| 2018 | 4.0% | -2.4% |
| 2019 | 4.2% | +5.0% |
| 2020 | 4.2% | +0.0% |
| 2021 | 4.4% | +4.8% |
| 2022 | 4.4% | +0.0% |
| 2023 | 4.5% | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 3.1% | 2.6% | 3.6% | 10 |
| 2010s | 3.9% | 3.6% | 4.2% | 10 |
| 2020s | 4.4% | 4.2% | 4.5% | 4 |
Countries ranked near Haiti
- 174 Niger 5.1% compare
- 175 Democratic Republic of Congo 5.0% compare
- 176 Sao Tome and Principe 4.6% compare
- 178 Uganda 1.8% compare
- 179 Gambia 1.6% compare
- 179 Madagascar 1.6% compare
More environment data for Haiti
- Historical exposure to drought — Land soil moisture anomaly -3.01 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -3.83 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.273 °C (2025)
- Temperature change 1.51 °C (2025)
- Plywood and LVL — Import quantity, annual growth rate 11.98 % change on previous year (2024)
- Plywood and LVL — Import quantity, per unit of GDP 0 m3 per US$ of GDP (2024)
- Plywood and LVL — Import quantity, per capita 0.0012 m3 per person (2024)
- Plywood and LVL — Import value, annual growth rate 5.91 % change on previous year (2024)
- Plywood and LVL — Import value, per unit of GDP 0 1000 USD per US$ of GDP (2024)
Frequently asked questions
- What is access to clean fuels and technologies for cooking in Haiti?
- Access to clean fuels and technologies for cooking in Haiti was 4.5% in 2023, according to Tracking SDG 7: The Energy Progress Report, ACRA Europe.
- What is the highest access to clean fuels and technologies for cooking recorded in Haiti?
- The highest recorded value was 4.5% in 2023.
- What is the lowest access to clean fuels and technologies for cooking recorded in Haiti?
- The lowest recorded value was 2.6% in 2000.
- How does Haiti rank for access to clean fuels and technologies for cooking?
- Haiti ranks 177th out of 189 countries with data for 2023.
- Is access to clean fuels and technologies for cooking rising or falling in Haiti?
- Over the last ten years it is up 18.4%. The long-run trend across the full record is rising.
- Where does this Haiti data come from?
- The figures come from Tracking SDG 7: The Energy Progress Report, ACRA Europe, published as part of Access to clean fuels and technologies for cooking (% of population). Statizoid updates them automatically from the source API.
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CSV · JSON — 24 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.