Access to clean fuels and technologies for cooking in Indonesia
Indonesia: Access to clean fuels and technologies for cooking was 90.6% in 2023. ◆ Volatile
Access to clean fuels and technologies for cooking in Indonesia, 2000–2023
Source: Tracking SDG 7: The Energy Progress Report, ACRA Europe. Measured in % of population.
Analysis
The most recent figure for access to clean fuels and technologies for cooking in Indonesia is 90.6%, measured in 2023. That is the highest value across all 24 years on record.
That represents a change of up 2.0% on the previous year and up 58.9% over ten years.
Over the whole period, access to clean fuels and technologies for cooking in Indonesia peaked at 90.6% in 2023 and was at its lowest, 6.7%, in 2000.
Indonesia ranks 96th of 189 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Access to clean fuels and technologies for cooking in Indonesia, year by year
| Year | % of population | Change |
|---|---|---|
| 2000 | 6.7% | — |
| 2001 | 7.7% | +14.9% |
| 2002 | 9.2% | +19.5% |
| 2003 | 11.0% | +19.6% |
| 2004 | 13.3% | +20.9% |
| 2005 | 16.3% | +22.6% |
| 2006 | 20.0% | +22.7% |
| 2007 | 24.6% | +23.0% |
| 2008 | 29.4% | +19.5% |
| 2009 | 34.9% | +18.7% |
| 2010 | 40.3% | +15.5% |
| 2011 | 46.1% | +14.4% |
| 2012 | 51.5% | +11.7% |
| 2013 | 57.0% | +10.7% |
| 2014 | 61.9% | +8.6% |
| 2015 | 66.8% | +7.9% |
| 2016 | 71.3% | +6.7% |
| 2017 | 75.3% | +5.6% |
| 2018 | 78.7% | +4.5% |
| 2019 | 81.8% | +4.0% |
| 2020 | 84.6% | +3.4% |
| 2021 | 86.9% | +2.7% |
| 2022 | 88.8% | +2.2% |
| 2023 | 90.6% | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 17.3% | 6.7% | 34.9% | 10 |
| 2010s | 63.1% | 40.3% | 81.8% | 10 |
| 2020s | 87.7% | 84.6% | 90.6% | 4 |
Countries ranked near Indonesia
- 94 Bhutan 91.6% compare
- 95 Gabon 91.4% compare
- 96 Bolivia, Plurinational State of 90.6% compare
- 98 Tonga 90.1% compare
- 99 South Africa 89.8% compare
More environment data for Indonesia
- Historical exposure to drought — Land soil moisture anomaly 1.36 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly 1.41 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.153 °C (2025)
- Temperature change 1.12 °C (2025)
- Paper and paperboard — Import quantity, annual growth rate 20.97 % change on previous year (2024)
- Paper and paperboard — Import quantity, per unit of GDP 0 t per US$ of GDP (2024)
- Paper and paperboard — Import quantity, per capita 0.0031 t per person (2024)
- Paper and paperboard — Import value, annual growth rate 3.68 % change on previous year (2024)
- Paper and paperboard — Import value, per unit of GDP 0 1000 USD per US$ of GDP (2024)
Frequently asked questions
- What is access to clean fuels and technologies for cooking in Indonesia?
- Access to clean fuels and technologies for cooking in Indonesia was 90.6% in 2023, according to Tracking SDG 7: The Energy Progress Report, ACRA Europe.
- What is the highest access to clean fuels and technologies for cooking recorded in Indonesia?
- The highest recorded value was 90.6% in 2023.
- What is the lowest access to clean fuels and technologies for cooking recorded in Indonesia?
- The lowest recorded value was 6.7% in 2000.
- How does Indonesia rank for access to clean fuels and technologies for cooking?
- Indonesia ranks 96th out of 189 countries with data for 2023.
- Is access to clean fuels and technologies for cooking rising or falling in Indonesia?
- Over the last ten years it is up 58.9%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Tracking SDG 7: The Energy Progress Report, ACRA Europe, published as part of Access to clean fuels and technologies for cooking (% of population). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.