Freshwater Fish — Fat supply quantity in Fiji
Fiji: Freshwater Fish — Fat supply quantity was 12.82 t in 2023. ◆ Volatile
Freshwater Fish — Fat supply quantity in Fiji, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Fiji recorded 12.82 t for freshwater fish — fat supply quantity in 2023.
Compared with earlier readings it is up 234.7% over ten years.
Over the whole period, freshwater fish — fat supply quantity in Fiji peaked at 39.75 t in 2011 and was at its lowest, 2.8 t, in 2015.
That places Fiji 154th out of 182 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 11.87 t | 2.8 t | 39.75 t | 10 |
| 2020s | 15.14 t | 12.82 t | 22.11 t | 4 |
Countries ranked near Fiji
More environment data for Fiji
- Standard Deviation 0.219 °C (2025)
- Temperature change 1.31 °C (2025)
- Recovered paper — Production 3,000 t (2024)
- Total fibre furnish — Production 3,000 t (2024)
- Other paper and paperboard, not elsewhere specified — Import value 188 1000 USD (2024)
- Other paper and paperboard, not elsewhere specified — Import quantity 22 t (2024)
- Other paper and paperboard — Export value 261 1000 USD (2024)
- Other paper and paperboard — Export quantity 142 t (2024)
- Other paper and paperboard — Import value 25,447 1000 USD (2024)
- Other paper and paperboard — Import quantity 30,527 t (2024)
Frequently asked questions
- What is freshwater fish — fat supply quantity in Fiji?
- Freshwater fish — fat supply quantity in Fiji was 12.82 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — fat supply quantity recorded in Fiji?
- The highest recorded value was 39.75 t in 2011.
- What is the lowest freshwater fish — fat supply quantity recorded in Fiji?
- The lowest recorded value was 2.8 t in 2015.
- How does Fiji rank for freshwater fish — fat supply quantity?
- Fiji ranks 154th out of 182 countries with data for 2023.
- Is freshwater fish — fat supply quantity rising or falling in Fiji?
- Over the last ten years it is up 234.7%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.