Freshwater Fish — Food supply in Russia

Russia: Freshwater Fish — Food supply was 12.88 kcal/cap/d in 2023. ▬ Flat

Latest (2023)
12.88 kcal/cap/d
Change on year
up 0.1%
World rank
28th
of 194 countries
All-time high
14.35 kcal/cap/d
in 2018
All-time low
10.57 kcal/cap/d
in 2015
Years of data
14
2010–2023

Freshwater Fish — Food supply in Russia, 2010–2023

0510152010201620232010: 11.1 kcal/cap/d2011: 13.2 kcal/cap/d2012: 13.7 kcal/cap/d2013: 13.5 kcal/cap/d2014: 12 kcal/cap/d2015: 10.6 kcal/cap/d2016: 11.1 kcal/cap/d2017: 10.8 kcal/cap/d2018: 14.3 kcal/cap/d2019: 12.6 kcal/cap/d2020: 11.4 kcal/cap/d2021: 12.8 kcal/cap/d2022: 12.9 kcal/cap/d2023: 12.9 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for freshwater fish — food supply in Russia is 12.88 kcal/cap/d, measured in 2023.

Compared with earlier readings it is up 0.1% on the previous year and down 4.6% over ten years.

Over the whole period, freshwater fish — food supply in Russia peaked at 14.35 kcal/cap/d in 2018 and was at its lowest, 10.57 kcal/cap/d, in 2015.

That places Russia 28th out of 194 countries with data for 2023, putting it in the top quarter.

Freshwater Fish — Food supply in Russia, year by year

Annual values for Freshwater Fish — Food supply (kcal/capita/day) in Russia, 2010 to 2023.
Year kcal/cap/d Change
2010 11.12 kcal/cap/d
2011 13.17 kcal/cap/d +18.4%
2012 13.7 kcal/cap/d +4.0%
2013 13.5 kcal/cap/d -1.5%
2014 12 kcal/cap/d -11.1%
2015 10.57 kcal/cap/d -11.9%
2016 11.05 kcal/cap/d +4.5%
2017 10.83 kcal/cap/d -2.0%
2018 14.35 kcal/cap/d +32.5%
2019 12.56 kcal/cap/d -12.5%
2020 11.38 kcal/cap/d -9.4%
2021 12.85 kcal/cap/d +12.9%
2022 12.87 kcal/cap/d +0.2%
2023 12.88 kcal/cap/d +0.1%

Russia compared with similar countries

  • Russia's 12.88 kcal/cap/d is above the median for high income countries, which is 5.54 kcal/cap/d, 2.3× the median. (56 countries reporting)
  • Russia's 12.88 kcal/cap/d is above the median for Europe & Central Asia, which is 5.26 kcal/cap/d, 2.4× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 12.29 kcal/cap/d 10.57 kcal/cap/d 14.35 kcal/cap/d 10
2020s 12.5 kcal/cap/d 11.38 kcal/cap/d 12.88 kcal/cap/d 4

Countries ranked near Russia

  1. 25 Sweden 13.77 kcal/cap/d compare
  2. 26 Congo 13.57 kcal/cap/d compare
  3. 27 Gabon 13.45 kcal/cap/d compare
  4. 28 Russian Federation 12.88 kcal/cap/d compare
  5. 30 Malaysia 12.86 kcal/cap/d compare
  6. 31 Luxembourg 12.11 kcal/cap/d compare

See the full ranking of 224 places →

More environment data for Russia

All data for Russia →

Frequently asked questions

What is freshwater fish — food supply in Russia?
Freshwater fish — food supply in Russia was 12.88 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest freshwater fish — food supply recorded in Russia?
The highest recorded value was 14.35 kcal/cap/d in 2018.
What is the lowest freshwater fish — food supply recorded in Russia?
The lowest recorded value was 10.57 kcal/cap/d in 2015.
How does Russia rank for freshwater fish — food supply?
Russia ranks 28th out of 194 countries with data for 2023.
Is freshwater fish — food supply rising or falling in Russia?
Over the last ten years it is down 4.6%. The long-run trend across the full record is flat.
Where does this Russia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Freshwater Fish — Food supply in Russia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://environment.statizoid.com/stat/freshwater-fish-food-supply-kcal-capita-day/russian-federation/

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About this data

Indicator
Freshwater Fish — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,031 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.