Freshwater Fish — Food in Türkiye

Türkiye: Freshwater Fish — Food was 128 1000 t in 2023. ▲ Rising

Latest (2023)
128 1000 t
Change on year
unchanged
World rank
36th
of 182 countries
All-time high
128 1000 t
in 2021
All-time low
95 1000 t
in 2017
Years of data
14
2010–2023

Freshwater Fish — Food in Türkiye, 2010–2023

0501001502010201620232010: 103 1000 t2011: 109 1000 t2012: 120 1000 t2013: 123 1000 t2014: 107 1000 t2015: 109 1000 t2016: 96 1000 t2017: 95 1000 t2018: 97 1000 t2019: 110 1000 t2020: 123 1000 t2021: 128 1000 t2022: 128 1000 t2023: 128 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for freshwater fish — food in Türkiye is 128 1000 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 4.1% over ten years.

Over the whole period, freshwater fish — food in Türkiye peaked at 128 1000 t in 2021 and was at its lowest, 95 1000 t, in 2017.

That places Türkiye 36th out of 182 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 106.9 1000 t 95 1000 t 123 1000 t 10
2020s 126.75 1000 t 123 1000 t 128 1000 t 4

Countries ranked near Türkiye

  1. 33 China, Taiwan Province of 162 1000 t compare
  2. 34 Kenya 132 1000 t compare
  3. 35 Australia and New Zealand 129 1000 t compare
  4. 37 Ukraine 127 1000 t compare
  5. 37 Spain 127 1000 t compare
  6. 39 Israel 126 1000 t compare

See the full ranking of 213 places →

More environment data for Türkiye

All data for Türkiye →

Frequently asked questions

What is freshwater fish — food in Türkiye?
Freshwater fish — food in Türkiye was 128 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest freshwater fish — food recorded in Türkiye?
The highest recorded value was 128 1000 t in 2021.
What is the lowest freshwater fish — food recorded in Türkiye?
The lowest recorded value was 95 1000 t in 2017.
How does Türkiye rank for freshwater fish — food?
Türkiye ranks 36th out of 182 countries with data for 2023.
Is freshwater fish — food rising or falling in Türkiye?
Over the last ten years it is up 4.1%. The long-run trend across the full record is rising.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Freshwater Fish — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.