Freshwater Fish — Production in Mexico
Mexico: Freshwater Fish — Production was 229 1000 t in 2023. ▲ Rising
Freshwater Fish — Production in Mexico, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for freshwater fish — production in Mexico is 229 1000 t, measured in 2023.
The figure is up 44.0% over ten years.
Over the whole period, freshwater fish — production in Mexico peaked at 296 1000 t in 2018 and was at its lowest, 124 1000 t, in 2010.
That places Mexico 24th out of 194 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Freshwater Fish — Production in Mexico, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 124 1000 t | — |
| 2011 | 140 1000 t | +12.9% |
| 2012 | 150 1000 t | +7.1% |
| 2013 | 159 1000 t | +6.0% |
| 2014 | 214 1000 t | +34.6% |
| 2015 | 223 1000 t | +4.2% |
| 2016 | 276 1000 t | +23.8% |
| 2017 | 247 1000 t | -10.5% |
| 2018 | 296 1000 t | +19.8% |
| 2019 | 229 1000 t | -22.6% |
| 2020 | 229 1000 t | +0.0% |
| 2021 | 229 1000 t | +0.0% |
| 2022 | 229 1000 t | +0.0% |
| 2023 | 229 1000 t | +0.0% |
Mexico compared with similar countries
- Mexico's 229 1000 t is above the median for upper middle income countries, which is 8 1000 t, 28.6× the median. (53 countries reporting)
- Mexico's 229 1000 t is above the median for Latin America & Caribbean, which is 3 1000 t, 76.3× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 205.8 1000 t | 124 1000 t | 296 1000 t | 10 |
| 2020s | 229 1000 t | 229 1000 t | 229 1000 t | 4 |
Countries ranked near Mexico
- 21 Iran (Islamic Republic of) 522 1000 t compare
- 22 United Republic of Tanzania 401 1000 t compare
- 23 Pakistan 306 1000 t compare
- 25 Democratic Republic of the Congo 226 1000 t compare
- 26 Colombia 207 1000 t compare
- 27 Lao People's Democratic Republic 206 1000 t compare
- 27 Laos 206 1000 t compare
More environment data for Mexico
- Historical exposure to drought — Land soil moisture anomaly 0.6859 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly 0.6189 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.234 °C (2025)
- Temperature change 1.62 °C (2025)
- Wood-based panels — Production, annual growth rate 0 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), annual 0.1645 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), annual growth rate -0.5194 % change on previous year (2024)
Frequently asked questions
- What is freshwater fish — production in Mexico?
- Freshwater fish — production in Mexico was 229 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — production recorded in Mexico?
- The highest recorded value was 296 1000 t in 2018.
- What is the lowest freshwater fish — production recorded in Mexico?
- The lowest recorded value was 124 1000 t in 2010.
- How does Mexico rank for freshwater fish — production?
- Mexico ranks 24th out of 194 countries with data for 2023.
- Is freshwater fish — production rising or falling in Mexico?
- Over the last ten years it is up 44.0%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.