Freshwater Fish — Protein supply quantity in Comoros

Comoros: Freshwater Fish — Protein supply quantity was 3.35 t in 2023. ◆ Volatile

Latest (2023)
3.35 t
Change on year
unchanged
World rank
173rd
of 182 countries
All-time high
10.6 t
in 2012
All-time low
0.43 t
in 2016
Years of data
8
2012–2023

Freshwater Fish — Protein supply quantity in Comoros, 2012–2023

02.557.5102012201720232012: 10.6 t2013: 7.6 t2016: 0.43 t2017: 3 t2019: 9.8 t2021: 3.4 t2022: 3.4 t2023: 3.4 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for freshwater fish — protein supply quantity in Comoros is 3.35 t, measured in 2023.

Compared with earlier readings it is down 55.7% over ten years.

Over the whole period, freshwater fish — protein supply quantity in Comoros peaked at 10.6 t in 2012 and was at its lowest, 0.43 t, in 2016.

That places Comoros 173rd out of 182 countries with data for 2023, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 6.28 t 0.43 t 10.6 t 5
2020s 3.35 t 3.35 t 3.35 t 3

Countries ranked near Comoros

  1. 170 Samoa 6.28 t compare
  2. 171 Belize 5.8 t compare
  3. 172 Grenada 3.47 t compare
  4. 174 Vanuatu 3.19 t compare
  5. 175 Solomon Islands 2.09 t compare
  6. 176 Tonga 0.91 t compare

See the full ranking of 213 places →

More environment data for Comoros

All data for Comoros →

Frequently asked questions

What is freshwater fish — protein supply quantity in Comoros?
Freshwater fish — protein supply quantity in Comoros was 3.35 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest freshwater fish — protein supply quantity recorded in Comoros?
The highest recorded value was 10.6 t in 2012.
What is the lowest freshwater fish — protein supply quantity recorded in Comoros?
The lowest recorded value was 0.43 t in 2016.
How does Comoros rank for freshwater fish — protein supply quantity?
Comoros ranks 173rd out of 182 countries with data for 2023.
Is freshwater fish — protein supply quantity rising or falling in Comoros?
Over the last ten years it is down 55.7%. The long-run trend across the full record is volatile.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Freshwater Fish — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,886 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.