Percent of arable land equipped for irrigation (percent) (3-year) in French Polynesia
French Polynesia: Percent of arable land equipped for irrigation (percent) (3-year) was 0.3 % in 2021. ▬ Flat
Percent of arable land equipped for irrigation (percent) (3-year) in French Polynesia, 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for percent of arable land equipped for irrigation (percent) (3-year) in French Polynesia is 0.3 %, measured in 2021. That is the highest value across all 22 years on record.
Compared with earlier readings it is unchanged over ten years.
Over the whole period, percent of arable land equipped for irrigation (percent) (3-year) in French Polynesia peaked at 0.3 % in 2000 and was at its lowest, 0.3 %, in 2000.
French Polynesia ranks 117th of 166 countries on this measure, in the middle of the range.
Percent of arable land equipped for irrigation (percent) (3-year) in French Polynesia, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 0.3 % | — |
| 2001 | 0.3 % | +0.0% |
| 2002 | 0.3 % | +0.0% |
| 2003 | 0.3 % | +0.0% |
| 2004 | 0.3 % | +0.0% |
| 2005 | 0.3 % | +0.0% |
| 2006 | 0.3 % | +0.0% |
| 2007 | 0.3 % | +0.0% |
| 2008 | 0.3 % | +0.0% |
| 2009 | 0.3 % | +0.0% |
| 2010 | 0.3 % | +0.0% |
| 2011 | 0.3 % | +0.0% |
| 2012 | 0.3 % | +0.0% |
| 2013 | 0.3 % | +0.0% |
| 2014 | 0.3 % | +0.0% |
| 2015 | 0.3 % | +0.0% |
| 2016 | 0.3 % | +0.0% |
| 2017 | 0.3 % | +0.0% |
| 2018 | 0.3 % | +0.0% |
| 2019 | 0.3 % | +0.0% |
| 2020 | 0.3 % | +0.0% |
| 2021 | 0.3 % | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.3 % | 0.3 % | 0.3 % | 10 |
| 2010s | 0.3 % | 0.3 % | 0.3 % | 10 |
| 2020s | 0.3 % | 0.3 % | 0.3 % | 2 |
Countries ranked near French Polynesia
More environment data for French Polynesia
- Historical exposure to drought — Cropland soil moisture anomaly -4.73 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Historical exposure to drought — Land soil moisture anomaly -4.42 Percentage change (2025)
- Standard Deviation 0.27 °C (2025)
- Temperature change 0.863 °C (2025)
- Cropland — Share in Land area 7.69 % (2024)
- Country area — Area 352.1 1000 ha (2024)
- Cropland — Share in Agricultural land 94.54 % (2024)
- Cropland — Area 27.08 1000 ha (2024)
- Agricultural land — Value of agricultural production (Int. $) per Area 1,131 USD_PPP/ha (2024)
Frequently asked questions
- What is percent of arable land equipped for irrigation (percent) (3-year) in French Polynesia?
- Percent of arable land equipped for irrigation (percent) (3-year) in French Polynesia was 0.3 % in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest percent of arable land equipped for irrigation (percent) (3-year) recorded in French Polynesia?
- The highest recorded value was 0.3 % in 2000.
- What is the lowest percent of arable land equipped for irrigation (percent) (3-year) recorded in French Polynesia?
- The lowest recorded value was 0.3 % in 2000.
- How does French Polynesia rank for percent of arable land equipped for irrigation (percent) (3-year)?
- French Polynesia ranks 117th out of 166 countries with data for 2021.
- Is percent of arable land equipped for irrigation (percent) (3-year) rising or falling in French Polynesia?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this French Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percent of arable land equipped for irrigation (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.