Percentage of population using at least basic drinking water services in Cabo Verde

Cabo Verde: Percentage of population using at least basic drinking water services was 92 % in 2024. β–² Rising

Latest (2024)
92 %
Change on year
up 1.1%
World rank
132nd
of 201 countries
All-time high
92 %
in 2024
All-time low
79 %
in 2000
Years of data
25
2000–2024

Percentage of population using at least basic drinking water services in Cabo Verde, 2000–2024

0204060801002000201220242000: 79 %2001: 80 %2002: 80 %2003: 80 %2004: 81 %2005: 81 %2006: 82 %2007: 82 %2008: 82 %2009: 83 %2010: 83 %2011: 84 %2012: 84 %2013: 84 %2014: 85 %2015: 85 %2016: 86 %2017: 86 %2018: 87 %2019: 88 %2020: 88 %2021: 89 %2022: 90 %2023: 91 %2024: 92 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Cabo Verde recorded 92 % for percentage of population using at least basic drinking water services in 2024. That is the highest value across all 25 years on record.

Compared with earlier readings it is up 1.1% on the previous year and up 8.2% over ten years.

Over the whole period, percentage of population using at least basic drinking water services in Cabo Verde peaked at 92 % in 2024 and was at its lowest, 79 %, in 2000.

Cabo Verde ranks 132nd of 201 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 81 % 79 % 83 % 10
2010s 85.2 % 83 % 88 % 10
2020s 90 % 88 % 92 % 5

Countries ranked near Cabo Verde

  1. 132 Algeria 92 % compare
  2. 132 Botswana 92 % compare
  3. 132 Ecuador 92 % compare
  4. 132 El Salvador 92 % compare
  5. 132 Morocco 92 % compare
  6. 132 Micronesia 92 % compare

See the full ranking of 232 places β†’

More environment data for Cabo Verde

All data for Cabo Verde β†’

Frequently asked questions

What is percentage of population using at least basic drinking water services in Cabo Verde?
Percentage of population using at least basic drinking water services in Cabo Verde was 92 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest percentage of population using at least basic drinking water services recorded in Cabo Verde?
The highest recorded value was 92 % in 2024.
What is the lowest percentage of population using at least basic drinking water services recorded in Cabo Verde?
The lowest recorded value was 79 % in 2000.
How does Cabo Verde rank for percentage of population using at least basic drinking water services?
Cabo Verde ranks 132nd out of 201 countries with data for 2024.
Is percentage of population using at least basic drinking water services rising or falling in Cabo Verde?
Over the last ten years it is up 8.2%. The long-run trend across the full record is rising.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using at least basic drinking water services (percent) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Percentage of population using at least basic drinking water services (percent) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 5,695 data points, 2000–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.