Percentage of population using at least basic drinking water services in Solomon Islands

Solomon Islands: Percentage of population using at least basic drinking water services was 72 % in 2024. β–Ό Falling

Latest (2024)
72 %
Change on year
unchanged
World rank
177th
of 201 countries
All-time high
77 %
in 2000
All-time low
71 %
in 2020
Years of data
25
2000–2024

Percentage of population using at least basic drinking water services in Solomon Islands, 2000–2024

0204060802000201220242000: 77 %2001: 77 %2002: 77 %2003: 77 %2004: 77 %2005: 77 %2006: 76 %2007: 76 %2008: 75 %2009: 75 %2010: 75 %2011: 74 %2012: 74 %2013: 74 %2014: 73 %2015: 73 %2016: 72 %2017: 72 %2018: 72 %2019: 72 %2020: 71 %2021: 71 %2022: 71 %2023: 72 %2024: 72 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2024, percentage of population using at least basic drinking water services in Solomon Islands stood at 72 %.

The figure is down 1.4% over ten years.

Over the whole period, percentage of population using at least basic drinking water services in Solomon Islands peaked at 77 % in 2000 and was at its lowest, 71 %, in 2020.

That places Solomon Islands 177th out of 201 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 76.4 % 75 % 77 % 10
2010s 73.1 % 72 % 75 % 10
2020s 71.4 % 71 % 72 % 5

Countries ranked near Solomon Islands

  1. 174 Haiti 73 % compare
  2. 174 Malawi 73 % compare
  3. 174 Zambia 73 % compare
  4. 178 Cameroon 71 % compare
  5. 179 Benin 70 % compare
  6. 180 Angola 68 % compare
  7. 180 Sierra Leone 68 % compare

See the full ranking of 232 places β†’

More environment data for Solomon Islands

All data for Solomon Islands β†’

Frequently asked questions

What is percentage of population using at least basic drinking water services in Solomon Islands?
Percentage of population using at least basic drinking water services in Solomon Islands was 72 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest percentage of population using at least basic drinking water services recorded in Solomon Islands?
The highest recorded value was 77 % in 2000.
What is the lowest percentage of population using at least basic drinking water services recorded in Solomon Islands?
The lowest recorded value was 71 % in 2020.
How does Solomon Islands rank for percentage of population using at least basic drinking water services?
Solomon Islands ranks 177th out of 201 countries with data for 2024.
Is percentage of population using at least basic drinking water services rising or falling in Solomon Islands?
Over the last ten years it is down 1.4%. The long-run trend across the full record is falling.
Where does this Solomon Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using at least basic drinking water services (percent) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Percentage of population using at least basic drinking water services (percent) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 5,695 data points, 2000–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.