Percentage of population using at least basic drinking water services in Zambia

Zambia: Percentage of population using at least basic drinking water services was 73 % in 2024. β–² Rising

Latest (2024)
73 %
Change on year
up 1.4%
World rank
174th
of 201 countries
All-time high
73 %
in 2024
All-time low
46 %
in 2000
Years of data
25
2000–2024

Percentage of population using at least basic drinking water services in Zambia, 2000–2024

0204060802000201220242000: 46 %2001: 47 %2002: 49 %2003: 50 %2004: 51 %2005: 52 %2006: 53 %2007: 55 %2008: 56 %2009: 57 %2010: 58 %2011: 59 %2012: 60 %2013: 62 %2014: 63 %2015: 64 %2016: 65 %2017: 66 %2018: 67 %2019: 68 %2020: 69 %2021: 70 %2022: 71 %2023: 72 %2024: 73 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Zambia recorded 73 % for percentage of population using at least basic drinking water services in 2024. That is the highest value across all 25 years on record.

The figure is up 1.4% on the previous year and up 15.9% over ten years.

Over the whole period, percentage of population using at least basic drinking water services in Zambia peaked at 73 % in 2024 and was at its lowest, 46 %, in 2000.

Zambia ranks 174th of 201 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 51.6 % 46 % 57 % 10
2010s 63.2 % 58 % 68 % 10
2020s 71 % 69 % 73 % 5

Countries ranked near Zambia

  1. 172 Congo 74 % compare
  2. 172 Guinea 74 % compare
  3. 174 Haiti 73 % compare
  4. 174 Malawi 73 % compare
  5. 177 Solomon Islands 72 % compare

See the full ranking of 232 places β†’

More environment data for Zambia

All data for Zambia β†’

Frequently asked questions

What is percentage of population using at least basic drinking water services in Zambia?
Percentage of population using at least basic drinking water services in Zambia was 73 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest percentage of population using at least basic drinking water services recorded in Zambia?
The highest recorded value was 73 % in 2024.
What is the lowest percentage of population using at least basic drinking water services recorded in Zambia?
The lowest recorded value was 46 % in 2000.
How does Zambia rank for percentage of population using at least basic drinking water services?
Zambia ranks 174th out of 201 countries with data for 2024.
Is percentage of population using at least basic drinking water services rising or falling in Zambia?
Over the last ten years it is up 15.9%. The long-run trend across the full record is rising.
Where does this Zambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using at least basic drinking water services (percent) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Percentage of population using at least basic drinking water services (percent) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 5,695 data points, 2000–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.