Percentage of population using at least basic drinking water services in Tokelau
Tokelau: Percentage of population using at least basic drinking water services was 100 % in 2024. ▬ Flat
Percentage of population using at least basic drinking water services in Tokelau, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Tokelau recorded 100 % for percentage of population using at least basic drinking water services in 2024. That is the highest value across all 25 years on record.
The figure is up 1.0% over ten years.
Over the whole period, percentage of population using at least basic drinking water services in Tokelau peaked at 100 % in 2016 and was at its lowest, 97 %, in 2000.
That places Tokelau 1st out of 186 countries with data for 2024, putting it in the top 10%.
Percentage of population using at least basic drinking water services in Tokelau, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 97 % | — |
| 2001 | 97 % | +0.0% |
| 2002 | 98 % | +1.0% |
| 2003 | 98 % | +0.0% |
| 2004 | 98 % | +0.0% |
| 2005 | 98 % | +0.0% |
| 2006 | 98 % | +0.0% |
| 2007 | 98 % | +0.0% |
| 2008 | 98 % | +0.0% |
| 2009 | 98 % | +0.0% |
| 2010 | 99 % | +1.0% |
| 2011 | 99 % | +0.0% |
| 2012 | 99 % | +0.0% |
| 2013 | 99 % | +0.0% |
| 2014 | 99 % | +0.0% |
| 2015 | 99 % | +0.0% |
| 2016 | 100 % | +1.0% |
| 2017 | 100 % | +0.0% |
| 2018 | 100 % | +0.0% |
| 2019 | 100 % | +0.0% |
| 2020 | 100 % | +0.0% |
| 2021 | 100 % | +0.0% |
| 2022 | 100 % | +0.0% |
| 2023 | 100 % | +0.0% |
| 2024 | 100 % | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 97.8 % | 97 % | 98 % | 10 |
| 2010s | 99.4 % | 99 % | 100 % | 10 |
| 2020s | 100 % | 100 % | 100 % | 5 |
Countries ranked near Tokelau
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More environment data for Tokelau
- Standard Deviation, annual growth rate -26.09 % change on previous year (2010)
- Standard Deviation 0.255 °C (2010)
- Temperature change -0.572 °C (2010)
- Cropland — Share in Agricultural land 100 % (2024)
- Cropland — Area 0.6 1000 ha (2024)
- Cropland — Share in Land area 50 % (2024)
- Cropland — Area per capita 0.24 ha/cap (2024)
- Permanent crops — Area 0.6 1000 ha (2024)
- Wood-based panels — Import quantity 1,756 m3 (2024)
- Primary wood and paper products (export/import) — Import value 484 1000 USD (2024)
Frequently asked questions
- What is percentage of population using at least basic drinking water services in Tokelau?
- Percentage of population using at least basic drinking water services in Tokelau was 100 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of population using at least basic drinking water services recorded in Tokelau?
- The highest recorded value was 100 % in 2016.
- What is the lowest percentage of population using at least basic drinking water services recorded in Tokelau?
- The lowest recorded value was 97 % in 2000.
- How does Tokelau rank for percentage of population using at least basic drinking water services?
- Tokelau ranks 1st out of 186 countries with data for 2024.
- Is percentage of population using at least basic drinking water services rising or falling in Tokelau?
- Over the last ten years it is up 1.0%. The long-run trend across the full record is flat.
- Where does this Tokelau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using at least basic drinking water services (percent) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.