Watermelons — Area harvested in Central Asia

Central Asia: Watermelons — Area harvested was 142,703 ha in 2024. ▲ Rising

Latest (2024)
142,703 ha
Change on year
down 4.4%
Rank
17th
of 32 groups
All-time high
153,061 ha
in 2016
All-time low
89,958 ha
in 2002
Years of data
33
1992–2024

Watermelons — Area harvested in Central Asia, 1992–2024

050.0k100.0k150.0k1992200820241992: 144.7k ha1993: 106.3k ha1994: 108.2k ha1995: 100.1k ha1996: 102.1k ha1997: 95.2k ha1998: 125.4k ha1999: 119.1k ha2000: 108.5k ha2001: 114.4k ha2002: 90.0k ha2003: 124.9k ha2004: 119.4k ha2005: 115.8k ha2006: 117.8k ha2007: 120.8k ha2008: 124.2k ha2009: 131.9k ha2010: 142.4k ha2011: 134.1k ha2012: 139.2k ha2013: 138.4k ha2014: 142.9k ha2015: 148.8k ha2016: 153.1k ha2017: 150.4k ha2018: 149.0k ha2019: 137.1k ha2020: 141.2k ha2021: 141.3k ha2022: 150.6k ha2023: 149.2k ha2024: 142.7k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for watermelons — area harvested in Central Asia is 142,703 ha, measured in 2024.

That represents a change of down 4.4% on the previous year and down 0.1% over ten years.

Over the whole period, watermelons — area harvested in Central Asia peaked at 153,061 ha in 2016 and was at its lowest, 89,958 ha, in 2002.

That places Central Asia 17th out of 32 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 112,640 ha 95,165 ha 144,661 ha 8
2000s 116,772 ha 89,958 ha 131,939 ha 10
2010s 143,536 ha 134,093 ha 153,061 ha 10
2020s 145,014 ha 141,241 ha 150,649 ha 5

Countries ranked near Central Asia

  1. 14 Syrian Arab Republic 38,781 ha compare
  2. 15 Mexico 38,623 ha compare
  3. 16 Sudan 37,639 ha compare
  4. 17 Kazakhstan 36,943 ha compare
  5. 18 Yugoslav SFR 34,200 ha
  6. 19 Pakistan 31,694 ha compare
  7. 20 Indonesia 31,158 ha compare

See the full ranking of 175 places →

More environment data for Central Asia

All data for Central Asia →

Frequently asked questions

What is watermelons — area harvested in Central Asia?
Watermelons — area harvested in Central Asia was 142,703 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — area harvested recorded in Central Asia?
The highest recorded value was 153,061 ha in 2016.
What is the lowest watermelons — area harvested recorded in Central Asia?
The lowest recorded value was 89,958 ha in 2002.
How does Central Asia rank for watermelons — area harvested?
Central Asia ranks 17th out of 32 groups with data for 2024.
Is watermelons — area harvested rising or falling in Central Asia?
Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.